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Production & Manufacturing · Minnesota

How to Become a Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders in Minnesota

Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders in Minnesota earn a median salary of $47,850/year, which is 12% above the national average. Minnesota has a state income tax of ~3.8%. After taxes and rent, a food and tobacco roasting, baking, and drying machine operators and tenders takes home approximately $1,810/month. Most positions require High school diploma or equivalent.

$48K
Median salary in Minnesota
+12%
vs. national average
3.8%
State income tax
900
Employed in Minnesota

What a food and tobacco roasting, baking, and drying machine operators and tenders can afford in Minnesota

Gross annual salary$47,850
Est. monthly take-home (after fed + 3.8% state tax)$3,222/mo
Median 2BR rent (Minnesota)-$1,412/mo
Rent as % of take-home43.8% (above 30% guideline)
Cost-of-living adjusted salary$47,850/yr (RPP: 100)
Monthly remaining after rent$1,810/mo

Becoming a food and tobacco roasting, baking, and drying machine operators and tenders in Minnesota

1

Meet education requirements

Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders positions in Minnesota typically require High school diploma or equivalent. Programs are available at colleges and training institutions across Minnesota. Research accredited programs in your area.

2

Gain required experience

Many food and tobacco roasting, baking, and drying machine operators and tenders positions in Minnesota require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Minnesota licensure or certification

Minnesota may require specific licensing or professional certification for food and tobacco roasting, baking, and drying machine operators and tenderss. Requirements vary by state — contact the Minnesota Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Minnesota

Minnesota employs 900 food and tobacco roasting, baking, and drying machine operators and tenders. The highest concentrations are in St. Cloud and Minneapolis-St. Paul-Bloomington.

Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders salary by metro area in Minnesota

Metro areaMedianHourlyEmployment
St. Cloud$47K$22.66/hr70
Minneapolis-St. Paul-Bloomington$47K$22.42/hr320

Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders salary range in Minnesota

10th percentile (entry)
$39K
25th percentile
$42K
Median (50th)
$48K
75th percentile
$60K
90th percentile (senior)
$63K
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Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders careers in other states

Frequently asked questions

How much does a food and tobacco roasting, baking, and drying machine operators and tenders make in Minnesota?

The median food and tobacco roasting, baking, and drying machine operators and tenders salary in Minnesota is $47,850 per year ($23.01/hr). This is 12% above the national median of $42,730. Salaries range from $38,720 to $62,600.

What are the requirements to become a food and tobacco roasting, baking, and drying machine operators and tenders in Minnesota?

Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders positions in Minnesota typically require High school diploma or equivalent. Minnesota may have specific licensing or certification requirements. Check with the Minnesota licensing board or department of labor for current requirements.

Can a food and tobacco roasting, baking, and drying machine operators and tenders afford to live in Minnesota?

At the median salary of $47,850, a food and tobacco roasting, baking, and drying machine operators and tenders in Minnesota would take home approximately $3,222/month after taxes. With median 2-bedroom rent at $1,412/month, that's 43.8% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for food and tobacco roasting, baking, and drying machine operators and tenders in Minnesota?

The highest paying metro areas for food and tobacco roasting, baking, and drying machine operators and tenders in Minnesota are St. Cloud ($47,140), Minneapolis-St. Paul-Bloomington ($46,630). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Minnesota have state income tax for food and tobacco roasting, baking, and drying machine operators and tenders?

Yes, Minnesota has a state income tax rate of approximately 3.8%. On a $47,850 salary, this means roughly $1,827/year in state income tax. Use our take-home pay calculator for a detailed breakdown.