Butchers and Meat Cutters vs. First-Line Supervisors of Production and Operating Workers: Who Earns More?
First-Line Supervisors of Production and Operating Workers out-earn Butchers and Meat Cutters by $34K a year at the national median, per BLS OEWS May 2025. Butchers and Meat Cutters land at $40,140 and First-Line Supervisors of Production and Operating Workers at $74,450. The education gap is real: butchers and meat cutter programs typically require high school diploma or equivalent, while first-line supervisors of production and operating worker programs require high school diploma or equivalent. Top-paying state for Butchers and Meat Cutters is Washington ($51,670); for First-Line Supervisors of Production and Operating Workers it's Wyoming ($90,390).
Pay by state
States where both occupations have BLS data, sorted by Butchers and Meat Cutters median pay.
Source: BLS OEWS May 2025. Highlighted value is higher in each row.
Common questions
Who earns more, Butchers and Meat Cutters or First-Line Supervisors of Production and Operating Workers?
First-Line Supervisors of Production and Operating Workers earn more nationally. The median is $40,140 for Butchers and Meat Cutters versus $74,450 for First-Line Supervisors of Production and Operating Workers, a difference of $34K. Per BLS OEWS May 2025.
Which has better job growth, Butchers and Meat Cutters or First-Line Supervisors of Production and Operating Workers?
First-Line Supervisors of Production and Operating Workers has the better 10-year outlook at 1.2% projected growth, compared to 1% for the other field. Both are from BLS Employment Projections.
Which requires more education, Butchers and Meat Cutters or First-Line Supervisors of Production and Operating Workers?
Butchers and Meat Cutters typically requires high school diploma or equivalent. First-Line Supervisors of Production and Operating Workers requires high school diploma or equivalent. Education requirements vary by employer and state licensing board.
Where do Butchers and Meat Cutters get paid the most?
Washington is the top-paying state for Butchers and Meat Cutters at $51,670/year, per BLS OEWS May 2025. Major metro areas within that state typically pay even more than the state average.
How does Butchers and Meat Cutters vs. First-Line Supervisors of Production and Operating Workers pay differ by state?
The gap varies significantly by state. In Washington, Butchers and Meat Cutters earn $51,670 vs. $79,310 for First-Line Supervisors of Production and Operating Workers. See the state comparison table on this page for the full picture.
