Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders vs. First-Line Supervisors of Production and Operating Workers: Who Earns More?
First-Line Supervisors of Production and Operating Workerss out-earn Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss by $30K a year at the national median, per BLS OEWS May 2025. Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss land at $44,810 and First-Line Supervisors of Production and Operating Workerss at $74,450. The education gap is real: food and tobacco roasting, baking, and drying machine operators and tender programs typically require high school diploma or equivalent, while first-line supervisors of production and operating worker programs require high school diploma or equivalent. Top-paying state for Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss is North Dakota ($77,300); for First-Line Supervisors of Production and Operating Workerss it's Wyoming ($90,390).
Pay by state
States where both occupations have BLS data, sorted by Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders median pay.
Source: BLS OEWS May 2025. Highlighted value is higher in each row.
Common questions
Who earns more, Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss or First-Line Supervisors of Production and Operating Workerss?
First-Line Supervisors of Production and Operating Workerss earn more nationally. The median is $44,810 for Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss versus $74,450 for First-Line Supervisors of Production and Operating Workerss, a difference of $30K. Per BLS OEWS May 2025.
Which has better job growth, Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders or First-Line Supervisors of Production and Operating Workers?
BLS Employment Projections data is not available for one or both occupations. Check the individual career pages for current outlook figures.
Which requires more education, Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders or First-Line Supervisors of Production and Operating Workers?
Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders typically requires high school diploma or equivalent. First-Line Supervisors of Production and Operating Workers requires high school diploma or equivalent. Education requirements vary by employer and state licensing board.
Where do Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss get paid the most?
North Dakota is the top-paying state for Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss at $77,300/year, per BLS OEWS May 2025. Major metro areas within that state typically pay even more than the state average.
How does Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders vs. First-Line Supervisors of Production and Operating Workers pay differ by state?
The gap varies significantly by state. In North Dakota, Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenderss earn $77,300 vs. $76,350 for First-Line Supervisors of Production and Operating Workerss. See the state comparison table on this page for the full picture.
