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Production & Manufacturing

Meat, Poultry, and Fish Cutters and Trimmers Salary in New York

The median pay for a meat, poultry, and fish cutters and trimmers in New York is $36,870/year ($17.73/hour), per BLS data. The range runs from $31K at the entry level to $49K for experienced workers.

Statewide average. Salary and cost of living vary significantly across New York. Jump to a metro for precise data:

$37K
Median annual
$17.73/hr
Hourly rate
$31K
Entry level (10th %)
$49K
Senior level (90th %)

So what does $37K get you in New York?

Estimated monthly take-home$2,520/mo
Median 2BR rent-$1,917/mo
Rent as % of take-home76.1% (above 30% guideline)
Cost-of-living adjusted salary$37,542/yr
Monthly remaining after rent$603/mo

About meat, poultry, and fish cutters and trimmers

U.S. employed: 2,510
Category: Production & Manufacturing

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Compensation breakdown

Annual earnings by percentile, New York

Bar chart showing Meat, Poultry, and Fish Cutters and Trimmers salary percentiles in New York: 10th percentile $31,200, 25th percentile $33,880, median $36,870, 75th percentile $42,710, 90th percentile $48,940. Source: Bureau of Labor Statistics.10th$31K25th$34KMedian$37K75th$43K90th$49K
Bar chart showing Meat, Poultry, and Fish Cutters and Trimmers salary percentiles in New York: 10th percentile $31,200, 25th percentile $33,880, median $36,870, 75th percentile $42,710, 90th percentile $48,940. Source: Bureau of Labor Statistics.

Entry-level meat, poultry, and fish cutters and trimmers (10th percentile) start around $31K. Mid-career wages sit at $37K. Top earners bring in $49K or more, a $18K spread from bottom to top.

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Meat, Poultry, and Fish Cutters and Trimmers salary by metro in New York

8 metro areas with BLS data, ranked by median pay

Metro areaMedian salaryvs. stateEmployment
Buffalo-Cheektowaga$37K+0%210
Rochester$37K+0%170
New York-Newark-Jersey City$37K+0%1,780
Syracuse$36K-2%120
Albany-Schenectady-Troy$35K-6%110
Utica-Rome$35K-6%40
Binghamton$33K-11%40
Kiryas Joel-Poughkeepsie-Newburgh$31K-15%190

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BLS updates this data quarterly. We'll email you when New York numbers change.

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Frequently asked questions

How much do meat, poultry, and fish cutters and trimmers make in New York?

The median is $36,870 a year, that works out to about $18 an hour. But the range is wide: entry-level workers start around $31,200, and experienced meat, poultry, and fish cutters and trimmers can clear $48,940. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $37K enough to live in New York?

On that salary, you'd take home roughly $2,520/month after taxes. A 2-bedroom here rents for about $1,917/month, which eats 76.1% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a meat, poultry, and fish cutters and trimmers salary go in New York?

New York has a Regional Price Parity of 100 (100 is the national average). That's right at the national average. After cost-of-living adjustment, the median meat, poultry, and fish cutters and trimmers salary is worth about $37,542 in national-average purchasing power.

Where do meat, poultry, and fish cutters and trimmers get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

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