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Production & Manufacturing · Kentucky

How to Become a Butchers and Meat Cutters in Kentucky

Butchers and Meat Cutters in Kentucky earn a median salary of $31,360/year, which is 20% below the national average. Kentucky has a state income tax of ~4.0%. After taxes and rent, a butchers and meat cutters takes home approximately $753/month. Most positions require High school diploma or equivalent.

$31K
Median salary in Kentucky
-20%
vs. national average
4.0%
State income tax
1,500
Employed in Kentucky

What a butchers and meat cutters can afford in Kentucky

Gross annual salary$31,360
Est. monthly take-home (after fed + 4.0% state tax)$2,165/mo
Median 2BR rent (Kentucky)-$1,412/mo
Rent as % of take-home65.2% (above 30% guideline)
Cost-of-living adjusted salary$31,360/yr (RPP: 100)
Monthly remaining after rent$753/mo

Becoming a butchers and meat cutters in Kentucky

1

Meet education requirements

Butchers and Meat Cutters positions in Kentucky typically require High school diploma or equivalent. Programs are available at colleges and training institutions across Kentucky. Research accredited programs in your area.

2

Gain required experience

Many butchers and meat cutters positions in Kentucky require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Kentucky licensure or certification

Kentucky may require specific licensing or professional certification for butchers and meat cutterss. Requirements vary by state — contact the Kentucky Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Kentucky

Kentucky employs 1,500 butchers and meat cutters. The highest concentrations are in Elizabethtown and Louisville/Jefferson County.

Butchers and Meat Cutters salary by metro area in Kentucky

Metro areaMedianHourlyEmployment
Elizabethtown$38K$18.05/hr40
Louisville/Jefferson County$36K$17.53/hr520
Lexington-Fayette$36K$17.23/hr150
Owensboro$33K$15.88/hr40
Bowling Green$30K$14.38/hr50

Butchers and Meat Cutters salary range in Kentucky

10th percentile (entry)
$23K
25th percentile
$28K
Median (50th)
$31K
75th percentile
$38K
90th percentile (senior)
$47K
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Frequently asked questions

How much does a butchers and meat cutters make in Kentucky?

The median butchers and meat cutters salary in Kentucky is $31,360 per year ($15.08/hr). This is 20% below the national median of $38,960. Salaries range from $22,690 to $47,350.

What are the requirements to become a butchers and meat cutters in Kentucky?

Butchers and Meat Cutters positions in Kentucky typically require High school diploma or equivalent. Kentucky may have specific licensing or certification requirements. Check with the Kentucky licensing board or department of labor for current requirements.

Can a butchers and meat cutters afford to live in Kentucky?

At the median salary of $31,360, a butchers and meat cutters in Kentucky would take home approximately $2,165/month after taxes. With median 2-bedroom rent at $1,412/month, that's 65.2% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for butchers and meat cutters in Kentucky?

The highest paying metro areas for butchers and meat cutters in Kentucky are Elizabethtown ($37,550), Louisville/Jefferson County ($36,460), Lexington-Fayette ($35,840). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Kentucky have state income tax for butchers and meat cutters?

Yes, Kentucky has a state income tax rate of approximately 4.0%. On a $31,360 salary, this means roughly $1,254/year in state income tax. Use our take-home pay calculator for a detailed breakdown.