How to Become a Butchers and Meat Cutters in New York
Butchers and Meat Cutters in New York earn a median salary of $47,080/year, which is 17% above the national average. New York has a state income tax of ~4.2%. After taxes and rent, a butchers and meat cutters takes home approximately $2,015/month. Most positions require High school diploma or equivalent.
What a butchers and meat cutters can afford in New York
Becoming a butchers and meat cutters in New York
Meet education requirements
Butchers and Meat Cutters positions in New York typically require High school diploma or equivalent. Programs are available at colleges and training institutions across New York. Research accredited programs in your area.
Gain required experience
Many butchers and meat cutters positions in New York require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain New York licensure or certification
New York may require specific licensing or professional certification for butchers and meat cutterss. Requirements vary by state, contact the New York Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in New York
New York employs 4,540 butchers and meat cutters. The highest concentrations are in Buffalo-Cheektowaga and Kiryas Joel-Poughkeepsie-Newburgh.
Butchers and Meat Cutters salary by metro area in New York
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| Buffalo-Cheektowaga | $49K | $23.59/hr | 300 |
| Kiryas Joel-Poughkeepsie-Newburgh | $49K | $23.59/hr | 160 |
| Kingston | $48K | $23.26/hr | 40 |
| Watertown-Fort Drum | $48K | $23.01/hr | 30 |
| Glens Falls | $48K | $22.86/hr | 30 |
| Syracuse | $47K | $22.68/hr | 160 |
| Albany-Schenectady-Troy | $46K | $22.17/hr | 260 |
| Utica-Rome | $46K | $21.88/hr | 60 |
| Rochester | $45K | $21.85/hr | 250 |
| Binghamton | $43K | $20.65/hr | 80 |
| New York-Newark-Jersey City | $42K | $20.42/hr | 6,220 |
Butchers and Meat Cutters salary range in New York
Butchers and Meat Cutters careers in other states
Frequently asked questions
How much does a butchers and meat cutters make in New York?▼
The median butchers and meat cutters salary in New York is $47,080 per year ($22.63/hr). This is 17% above the national median of $40,140. Salaries range from $35,980 to $66,580.
What are the requirements to become a butchers and meat cutters in New York?▼
Butchers and Meat Cutters positions in New York typically require High school diploma or equivalent. New York may have specific licensing or certification requirements. Check with the New York licensing board or department of labor for current requirements.
Can a butchers and meat cutters afford to live in New York?▼
At the median salary of $47,080, a butchers and meat cutters in New York would take home approximately $3,157/month after taxes. With median 2-bedroom rent at $1,142/month, that's 36.2% of take-home pay going to housing. This exceeds the recommended 30% guideline.
What are the best cities for butchers and meat cutters in New York?▼
The highest paying metro areas for butchers and meat cutters in New York are Buffalo-Cheektowaga ($49,070), Kiryas Joel-Poughkeepsie-Newburgh ($49,060), Kingston ($48,370). However, cost of living varies significantly between metros, a higher salary may not mean more purchasing power.
Does New York have state income tax for butchers and meat cutters?▼
Yes, New York has a state income tax rate of approximately 4.2%. On a $47,080 salary, this means roughly $1,984/year in state income tax. Use our take-home pay calculator for a detailed breakdown.