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Production & Manufacturing · New Mexico

How to Become a Meat, Poultry, and Fish Cutters and Trimmers in New Mexico

Meat, Poultry, and Fish Cutters and Trimmers in New Mexico earn a median salary of $30,260/year, which is 20% below the national average. New Mexico has a state income tax of ~1.6%. After taxes and rent, a meat, poultry, and fish cutters and trimmers takes home approximately $743/month. Most positions require High school diploma or equivalent.

$30K
Median salary in New Mexico
-20%
vs. national average
1.6%
State income tax
170
Employed in New Mexico

What a meat, poultry, and fish cutters and trimmers can afford in New Mexico

Gross annual salary$30,260
Est. monthly take-home (after fed + 1.6% state tax)$2,155/mo
Median 2BR rent (New Mexico)-$1,412/mo
Rent as % of take-home65.5% (above 30% guideline)
Cost-of-living adjusted salary$30,260/yr (RPP: 100)
Monthly remaining after rent$743/mo

Becoming a meat, poultry, and fish cutters and trimmers in New Mexico

1

Meet education requirements

Meat, Poultry, and Fish Cutters and Trimmers positions in New Mexico typically require High school diploma or equivalent. Programs are available at colleges and training institutions across New Mexico. Research accredited programs in your area.

2

Gain required experience

Many meat, poultry, and fish cutters and trimmers positions in New Mexico require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain New Mexico licensure or certification

New Mexico may require specific licensing or professional certification for meat, poultry, and fish cutters and trimmerss. Requirements vary by state — contact the New Mexico Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in New Mexico

New Mexico employs 170 meat, poultry, and fish cutters and trimmers. The highest concentrations are in Albuquerque.

Meat, Poultry, and Fish Cutters and Trimmers salary by metro area in New Mexico

Metro areaMedianHourlyEmployment
Albuquerque$35K$16.95/hr30

Meat, Poultry, and Fish Cutters and Trimmers salary range in New Mexico

10th percentile (entry)
$29K
25th percentile
$30K
Median (50th)
$30K
75th percentile
$39K
90th percentile (senior)
$42K
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Meat, Poultry, and Fish Cutters and Trimmers careers in other states

Frequently asked questions

How much does a meat, poultry, and fish cutters and trimmers make in New Mexico?

The median meat, poultry, and fish cutters and trimmers salary in New Mexico is $30,260 per year ($14.55/hr). This is 20% below the national median of $37,700. Salaries range from $28,540 to $41,900.

What are the requirements to become a meat, poultry, and fish cutters and trimmers in New Mexico?

Meat, Poultry, and Fish Cutters and Trimmers positions in New Mexico typically require High school diploma or equivalent. New Mexico may have specific licensing or certification requirements. Check with the New Mexico licensing board or department of labor for current requirements.

Can a meat, poultry, and fish cutters and trimmers afford to live in New Mexico?

At the median salary of $30,260, a meat, poultry, and fish cutters and trimmers in New Mexico would take home approximately $2,155/month after taxes. With median 2-bedroom rent at $1,412/month, that's 65.5% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for meat, poultry, and fish cutters and trimmers in New Mexico?

The highest paying metro areas for meat, poultry, and fish cutters and trimmers in New Mexico are Albuquerque ($35,250). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does New Mexico have state income tax for meat, poultry, and fish cutters and trimmers?

Yes, New Mexico has a state income tax rate of approximately 1.6%. On a $30,260 salary, this means roughly $489/year in state income tax. Use our take-home pay calculator for a detailed breakdown.