How to Become a Meat, Poultry, and Fish Cutters and Trimmers in New York
Meat, Poultry, and Fish Cutters and Trimmers in New York earn a median salary of $36,870/year, which is 2% below the national average. New York has a state income tax of ~3.9%. After taxes and rent, a meat, poultry, and fish cutters and trimmers takes home approximately $1,108/month. Most positions require High school diploma or equivalent.
What a meat, poultry, and fish cutters and trimmers can afford in New York
Becoming a meat, poultry, and fish cutters and trimmers in New York
Meet education requirements
Meat, Poultry, and Fish Cutters and Trimmers positions in New York typically require High school diploma or equivalent. Programs are available at colleges and training institutions across New York. Research accredited programs in your area.
Gain required experience
Many meat, poultry, and fish cutters and trimmers positions in New York require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain New York licensure or certification
New York may require specific licensing or professional certification for meat, poultry, and fish cutters and trimmerss. Requirements vary by state — contact the New York Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in New York
New York employs 2,510 meat, poultry, and fish cutters and trimmers. The highest concentrations are in Buffalo-Cheektowaga and Rochester.
Meat, Poultry, and Fish Cutters and Trimmers salary by metro area in New York
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| Buffalo-Cheektowaga | $37K | $17.78/hr | 210 |
| Rochester | $37K | $17.75/hr | 170 |
| New York-Newark-Jersey City | $37K | $17.73/hr | 1,780 |
| Syracuse | $36K | $17.36/hr | 120 |
| Albany-Schenectady-Troy | $35K | $16.69/hr | 110 |
| Utica-Rome | $35K | $16.6/hr | 40 |
| Binghamton | $33K | $15.77/hr | 40 |
| Kiryas Joel-Poughkeepsie-Newburgh | $31K | $15/hr | 190 |
Meat, Poultry, and Fish Cutters and Trimmers salary range in New York
Meat, Poultry, and Fish Cutters and Trimmers careers in other states
Frequently asked questions
How much does a meat, poultry, and fish cutters and trimmers make in New York?▼
The median meat, poultry, and fish cutters and trimmers salary in New York is $36,870 per year ($17.73/hr). This is 2% below the national median of $37,700. Salaries range from $31,200 to $48,940.
What are the requirements to become a meat, poultry, and fish cutters and trimmers in New York?▼
Meat, Poultry, and Fish Cutters and Trimmers positions in New York typically require High school diploma or equivalent. New York may have specific licensing or certification requirements. Check with the New York licensing board or department of labor for current requirements.
Can a meat, poultry, and fish cutters and trimmers afford to live in New York?▼
At the median salary of $36,870, a meat, poultry, and fish cutters and trimmers in New York would take home approximately $2,520/month after taxes. With median 2-bedroom rent at $1,412/month, that's 56% of take-home pay going to housing. This exceeds the recommended 30% guideline.
What are the best cities for meat, poultry, and fish cutters and trimmers in New York?▼
The highest paying metro areas for meat, poultry, and fish cutters and trimmers in New York are Buffalo-Cheektowaga ($36,980), Rochester ($36,920), New York-Newark-Jersey City ($36,870). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.
Does New York have state income tax for meat, poultry, and fish cutters and trimmers?▼
Yes, New York has a state income tax rate of approximately 3.9%. On a $36,870 salary, this means roughly $1,423/year in state income tax. Use our take-home pay calculator for a detailed breakdown.