Food Batchmakers Salary
Food Batchmakers in Vermont make a median of $50,180 a year, or about $24.12 an hour. The range runs from $37K at the entry level to $62K for experienced workers. Adjusted for local prices (RPP 100.95), that's roughly $49,708 in purchasing power. A 2-bedroom apartment runs $1,498/month, about 45.7% of take-home, which is tight.
Statewide average. Salary and cost of living vary significantly across Vermont. Jump to a metro for precise data:
So what does $50K get you in Vermont?
About food batchmakers
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What this looks like in Vermont
Vermont sits well above the national pay line for food batchmakers, local pay runs about 19% higher than the U.S. median of $42K. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,498/month, which is 43.7% of the median worker's take-home, past the 30% guideline most planners use. Cost of living (RPP 100.95) is near the national average, so spending patterns here track the typical American budget fairly closely. The pay premium is real, but so are the offsets.
Compensation breakdown
Annual earnings by percentile, Vermont
Entry-level food batchmakers (10th percentile) start around $37K. Mid-career wages sit at $50K. Top earners bring in $62K or more, a $25K spread from bottom to top.
Food Batchmakers salary by metro in Vermont
1 metro area with BLS data, ranked by median pay
| Metro area | Median salary | vs. state | Employment |
|---|---|---|---|
| Burlington-South Burlington | $50K | +0% | 500 |
Compare to other states
Track food batchmakers salary changes
BLS updates this data quarterly. We'll email you when Vermont numbers change.
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Frequently asked questions
Can a food batchmaker afford a 2BR apartment alone in Vermont?
It’s a stretch — at the median salary of $50K, rent takes 43.7% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,498/month. The 30% guideline puts the comfortable ceiling at roughly $1,000/month in rent — so roommates or a 1-bedroom would ease the math significantly.
What’s the entry-level salary for food batchmakers in Vermont?
The 10th-percentile wage — what new food batchmakers typically earn — is $37K/year. Take-home on that works out to about $2,205/month. At HUD’s $1,498/month FMR, rent would take 68% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is food batchmaker a high-paying job in Vermont?
Local pay is 19% above the national median — $50K here vs. $42K nationally.
How does Vermont compare to the national average for food batchmakers?
Vermont pays $50K median vs. the U.S. average of $42K — that’s +19%. After adjusting for local cost of living (RPP 100.95), the purchasing-power equivalent is $50K — still ahead of the national median.
How much do food batchmakers make in Vermont?
The median is $50,180 a year, that works out to about $24 an hour. But the range is wide: entry-level workers start around $36,750, and experienced food batchmakers can clear $62,070. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $50K enough to live in Vermont?
On that salary, you'd take home roughly $3,431/month after taxes. A 2-bedroom here rents for about $1,498/month, which eats 43.7% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a food batchmakers salary go in Vermont?
Vermont has a Regional Price Parity of 100.95 (100 is the national average). Prices are above average here, so your dollar buys less than the same salary would in a cheaper metro. After cost-of-living adjustment, the median food batchmakers salary is worth about $49,708 in national-average purchasing power.
Where do food batchmakers get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.