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Food Service · Iowa

How to Become a Chefs and Head Cooks in Iowa

Chefs and Head Cooks in Iowa earn a median salary of $43,690/year, which is 28% below the national average. Iowa has a state income tax of ~4.7%. After taxes and rent, a chefs and head cooks takes home approximately $1,511/month. Most positions require No formal educational credential.

$44K
Median salary in Iowa
-28%
vs. national average
4.7%
State income tax
1,500
Employed in Iowa

What a chefs and head cooks can afford in Iowa

Gross annual salary$43,690
Est. monthly take-home (after fed + 4.7% state tax)$2,923/mo
Median 2BR rent (Iowa)-$1,412/mo
Rent as % of take-home48.3% (above 30% guideline)
Cost-of-living adjusted salary$43,690/yr (RPP: 100)
Monthly remaining after rent$1,511/mo

Becoming a chefs and head cooks in Iowa

1

Meet education requirements

Chefs and Head Cooks positions in Iowa typically require No formal educational credential. Programs are available at colleges and training institutions across Iowa. Research accredited programs in your area.

2

Gain required experience

Many chefs and head cooks positions in Iowa require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Iowa licensure or certification

Iowa may require specific licensing or professional certification for chefs and head cookss. Requirements vary by state — contact the Iowa Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Iowa

Iowa employs 1,500 chefs and head cooks. The highest concentrations are in Des Moines-West Des Moines and Sioux City.

Chefs and Head Cooks salary by metro area in Iowa

Metro areaMedianHourlyEmployment
Des Moines-West Des Moines$50K$23.94/hr380
Sioux City$46K$22.27/hr60
Iowa City$44K$21.14/hr120
Ames$44K$21.09/hr80
Cedar Rapids$44K$20.95/hr160
Davenport-Moline-Rock Island$43K$20.54/hr190
Dubuque$43K$20.53/hr50
Waterloo-Cedar Falls$37K$17.67/hr70

Chefs and Head Cooks salary range in Iowa

10th percentile (entry)
$30K
25th percentile
$36K
Median (50th)
$44K
75th percentile
$59K
90th percentile (senior)
$71K
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Full chefs and head cooks salary breakdown in Iowa
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Chefs and Head Cooks careers in other states

Frequently asked questions

How much does a chefs and head cooks make in Iowa?

The median chefs and head cooks salary in Iowa is $43,690 per year ($21/hr). This is 28% below the national median of $60,990. Salaries range from $29,960 to $71,460.

What are the requirements to become a chefs and head cooks in Iowa?

Chefs and Head Cooks positions in Iowa typically require No formal educational credential. Iowa may have specific licensing or certification requirements. Check with the Iowa licensing board or department of labor for current requirements.

Can a chefs and head cooks afford to live in Iowa?

At the median salary of $43,690, a chefs and head cooks in Iowa would take home approximately $2,923/month after taxes. With median 2-bedroom rent at $1,412/month, that's 48.3% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for chefs and head cooks in Iowa?

The highest paying metro areas for chefs and head cooks in Iowa are Des Moines-West Des Moines ($49,780), Sioux City ($46,320), Iowa City ($43,980). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Iowa have state income tax for chefs and head cooks?

Yes, Iowa has a state income tax rate of approximately 4.7%. On a $43,690 salary, this means roughly $2,065/year in state income tax. Use our take-home pay calculator for a detailed breakdown.