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Food Service · New Mexico

How to Become a First-Line Supervisors of Food Preparation and Serving Workers in New Mexico

First-Line Supervisors of Food Preparation and Serving Workers in New Mexico earn a median salary of $39,670/year, which is 6% below the national average. New Mexico has a state income tax of ~2.4%. After taxes and rent, a first-line supervisors of food preparation and serving workers takes home approximately $1,335/month. Most positions require No formal educational credential.

$40K
Median salary in New Mexico
-6%
vs. national average
2.4%
State income tax
6,410
Employed in New Mexico

What a first-line supervisors of food preparation and serving workers can afford in New Mexico

Gross annual salary$39,670
Est. monthly take-home (after fed + 2.4% state tax)$2,747/mo
Median 2BR rent (New Mexico)-$1,412/mo
Rent as % of take-home51.4% (above 30% guideline)
Cost-of-living adjusted salary$39,670/yr (RPP: 100)
Monthly remaining after rent$1,335/mo

Becoming a first-line supervisors of food preparation and serving workers in New Mexico

1

Meet education requirements

First-Line Supervisors of Food Preparation and Serving Workers positions in New Mexico typically require No formal educational credential. Programs are available at colleges and training institutions across New Mexico. Research accredited programs in your area.

2

Gain required experience

Many first-line supervisors of food preparation and serving workers positions in New Mexico require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain New Mexico licensure or certification

New Mexico may require specific licensing or professional certification for first-line supervisors of food preparation and serving workerss. Requirements vary by state — contact the New Mexico Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in New Mexico

New Mexico employs 6,410 first-line supervisors of food preparation and serving workers. The highest concentrations are in Santa Fe and Las Cruces.

First-Line Supervisors of Food Preparation and Serving Workers salary by metro area in New Mexico

Metro areaMedianHourlyEmployment
Santa Fe$46K$22/hr610
Las Cruces$41K$19.9/hr700
Albuquerque$39K$18.85/hr2,870
Farmington$36K$17.11/hr370

First-Line Supervisors of Food Preparation and Serving Workers salary range in New Mexico

10th percentile (entry)
$30K
25th percentile
$34K
Median (50th)
$40K
75th percentile
$49K
90th percentile (senior)
$62K
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Full first-line supervisors of food preparation and serving workers salary breakdown in New Mexico
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First-Line Supervisors of Food Preparation and Serving Workers careers in other states

Frequently asked questions

How much does a first-line supervisors of food preparation and serving workers make in New Mexico?

The median first-line supervisors of food preparation and serving workers salary in New Mexico is $39,670 per year ($19.07/hr). This is 6% below the national median of $42,010. Salaries range from $30,160 to $61,920.

What are the requirements to become a first-line supervisors of food preparation and serving workers in New Mexico?

First-Line Supervisors of Food Preparation and Serving Workers positions in New Mexico typically require No formal educational credential. New Mexico may have specific licensing or certification requirements. Check with the New Mexico licensing board or department of labor for current requirements.

Can a first-line supervisors of food preparation and serving workers afford to live in New Mexico?

At the median salary of $39,670, a first-line supervisors of food preparation and serving workers in New Mexico would take home approximately $2,747/month after taxes. With median 2-bedroom rent at $1,412/month, that's 51.4% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for first-line supervisors of food preparation and serving workers in New Mexico?

The highest paying metro areas for first-line supervisors of food preparation and serving workers in New Mexico are Santa Fe ($45,750), Las Cruces ($41,390), Albuquerque ($39,200). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does New Mexico have state income tax for first-line supervisors of food preparation and serving workers?

Yes, New Mexico has a state income tax rate of approximately 2.4%. On a $39,670 salary, this means roughly $949/year in state income tax. Use our take-home pay calculator for a detailed breakdown.