How to Become a First-Line Supervisors of Food Preparation and Serving Workers in Washington
First-Line Supervisors of Food Preparation and Serving Workers in Washington earn a median salary of $49,850/year, which is 19% above the national average. Washington has no state income tax. After taxes and rent, a first-line supervisors of food preparation and serving workers takes home approximately $2,096/month. Most positions require No formal educational credential.
What a first-line supervisors of food preparation and serving workers can afford in Washington
Becoming a first-line supervisors of food preparation and serving workers in Washington
Meet education requirements
First-Line Supervisors of Food Preparation and Serving Workers positions in Washington typically require No formal educational credential. Programs are available at colleges and training institutions across Washington. Research accredited programs in your area.
Gain required experience
Many first-line supervisors of food preparation and serving workers positions in Washington require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain Washington licensure or certification
Washington may require specific licensing or professional certification for first-line supervisors of food preparation and serving workerss. Requirements vary by state — contact the Washington Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in Washington
Washington employs 21,360 first-line supervisors of food preparation and serving workers. The highest concentrations are in Seattle-Tacoma-Bellevue and Wenatchee-East Wenatchee.
First-Line Supervisors of Food Preparation and Serving Workers salary by metro area in Washington
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| Seattle-Tacoma-Bellevue | $56K | $26.79/hr | 11,900 |
| Wenatchee-East Wenatchee | $51K | $24.49/hr | 430 |
| Bremerton-Silverdale-Port Orchard | $48K | $23.24/hr | 730 |
| Olympia-Lacey-Tumwater | $48K | $23.09/hr | 650 |
| Mount Vernon-Anacortes | $48K | $23.06/hr | 330 |
| Bellingham | $48K | $23.03/hr | 660 |
| Spokane-Spokane Valley | $47K | $22.42/hr | 1,700 |
| Longview-Kelso | $46K | $22.29/hr | 250 |
| Walla Walla | $46K | $22.26/hr | 180 |
| Yakima | $45K | $21.87/hr | 620 |
| Kennewick-Richland | $45K | $21.81/hr | 880 |
First-Line Supervisors of Food Preparation and Serving Workers salary range in Washington
First-Line Supervisors of Food Preparation and Serving Workers careers in other states
Frequently asked questions
How much does a first-line supervisors of food preparation and serving workers make in Washington?▼
The median first-line supervisors of food preparation and serving workers salary in Washington is $49,850 per year ($23.97/hr). This is 19% above the national median of $42,010. Salaries range from $38,740 to $78,240.
What are the requirements to become a first-line supervisors of food preparation and serving workers in Washington?▼
First-Line Supervisors of Food Preparation and Serving Workers positions in Washington typically require No formal educational credential. Washington may have specific licensing or certification requirements. Check with the Washington licensing board or department of labor for current requirements.
Can a first-line supervisors of food preparation and serving workers afford to live in Washington?▼
At the median salary of $49,850, a first-line supervisors of food preparation and serving workers in Washington would take home approximately $3,508/month after taxes. With median 2-bedroom rent at $1,412/month, that's 40.3% of take-home pay going to housing. This exceeds the recommended 30% guideline.
What are the best cities for first-line supervisors of food preparation and serving workers in Washington?▼
The highest paying metro areas for first-line supervisors of food preparation and serving workers in Washington are Seattle-Tacoma-Bellevue ($55,730), Wenatchee-East Wenatchee ($50,940), Bremerton-Silverdale-Port Orchard ($48,330). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.
Does Washington have state income tax for first-line supervisors of food preparation and serving workers?▼
No, Washington does not have a state income tax. This means first-line supervisors of food preparation and serving workers keep more of their gross salary compared to states with income tax — a significant advantage for affordability.