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Food Service · Washington

How to Become a First-Line Supervisors of Food Preparation and Serving Workers in Washington

First-Line Supervisors of Food Preparation and Serving Workers in Washington earn a median salary of $59,400/year, which is 35% above the national average. Washington has no state income tax. After taxes and rent, a first-line supervisors of food preparation and serving workers takes home approximately $2,868/month. Most positions require No formal educational credential.

$59K
Median salary in Washington
+35%
vs. national average
None
State income tax
20,700
Employed in Washington

What a first-line supervisors of food preparation and serving workers can afford in Washington

Gross annual salary$59,400
Est. monthly take-home (no state tax)$4,147/mo
Median 2BR rent (Washington)-$1,279/mo
Rent as % of take-home30.8% (above 30% guideline)
Cost-of-living adjusted salary$59,400/yr (RPP: 100)
Monthly remaining after rent$2,868/mo

Becoming a first-line supervisors of food preparation and serving workers in Washington

1

Meet education requirements

First-Line Supervisors of Food Preparation and Serving Workers positions in Washington typically require No formal educational credential. Programs are available at colleges and training institutions across Washington. Research accredited programs in your area.

2

Gain required experience

Many first-line supervisors of food preparation and serving workers positions in Washington require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Washington licensure or certification

Washington may require specific licensing or professional certification for first-line supervisors of food preparation and serving workerss. Requirements vary by state, contact the Washington Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Washington

Washington employs 20,700 first-line supervisors of food preparation and serving workers. The highest concentrations are in Seattle-Tacoma-Bellevue and Bremerton-Silverdale-Port Orchard.

First-Line Supervisors of Food Preparation and Serving Workers salary by metro area in Washington

Metro areaMedianHourlyEmployment
Seattle-Tacoma-Bellevue$62K$29.62/hr12,090
Bremerton-Silverdale-Port Orchard$59K$28.24/hr610
Bellingham$59K$28.14/hr600
Wenatchee-East Wenatchee$58K$27.82/hr340
Walla Walla$57K$27.63/hr140
Kennewick-Richland$56K$27.05/hr710
Mount Vernon-Anacortes$56K$26.77/hr300
Olympia-Lacey-Tumwater$54K$26.06/hr690
Longview-Kelso$53K$25.44/hr230
Spokane-Spokane Valley$52K$24.89/hr1,500
Yakima$52K$24.84/hr570

First-Line Supervisors of Food Preparation and Serving Workers salary range in Washington

10th percentile (entry)
$44K
25th percentile
$49K
Median (50th)
$59K
75th percentile
$74K
90th percentile (senior)
$82K
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Frequently asked questions

How much does a first-line supervisors of food preparation and serving workers make in Washington?

The median first-line supervisors of food preparation and serving workers salary in Washington is $59,400 per year ($28.56/hr). This is 35% above the national median of $44,080. Salaries range from $44,110 to $81,820.

What are the requirements to become a first-line supervisors of food preparation and serving workers in Washington?

First-Line Supervisors of Food Preparation and Serving Workers positions in Washington typically require No formal educational credential. Washington may have specific licensing or certification requirements. Check with the Washington licensing board or department of labor for current requirements.

Can a first-line supervisors of food preparation and serving workers afford to live in Washington?

At the median salary of $59,400, a first-line supervisors of food preparation and serving workers in Washington would take home approximately $4,147/month after taxes. With median 2-bedroom rent at $1,279/month, that's 30.8% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for first-line supervisors of food preparation and serving workers in Washington?

The highest paying metro areas for first-line supervisors of food preparation and serving workers in Washington are Seattle-Tacoma-Bellevue ($61,610), Bremerton-Silverdale-Port Orchard ($58,740), Bellingham ($58,520). However, cost of living varies significantly between metros, a higher salary may not mean more purchasing power.

Does Washington have state income tax for first-line supervisors of food preparation and serving workers?

No, Washington does not have a state income tax. This means first-line supervisors of food preparation and serving workers keep more of their gross salary compared to states with income tax, a significant advantage for affordability.