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Management · Florida

How to Become a Food Service Managers in Florida

Food Service Managers in Florida earn a median salary of $63,650/year, which is 3% below the national average. Florida has no state income tax. After taxes and rent, a food service managers takes home approximately $3,018/month. Most positions require Bachelor's degree.

$64K
Median salary in Florida
-3%
vs. national average
None
State income tax
21,960
Employed in Florida

What a food service managers can afford in Florida

Gross annual salary$63,650
Est. monthly take-home (no state tax)$4,430/mo
Median 2BR rent (Florida)-$1,412/mo
Rent as % of take-home31.9% (above 30% guideline)
Cost-of-living adjusted salary$63,650/yr (RPP: 100)
Monthly remaining after rent$3,018/mo

Becoming a food service managers in Florida

1

Meet education requirements

Food Service Managers positions in Florida typically require Bachelor's degree. Programs are available at colleges and training institutions across Florida. Research accredited programs in your area.

2

Gain required experience

Many food service managers positions in Florida require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Florida licensure or certification

Florida may require specific licensing or professional certification for food service managerss. Requirements vary by state — contact the Florida Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Florida

Florida employs 21,960 food service managers. The highest concentrations are in Naples-Marco Island and Miami-Fort Lauderdale-West Palm Beach.

Food Service Managers salary by metro area in Florida

Metro areaMedianHourlyEmployment
Naples-Marco Island$74K$35.44/hr680
Miami-Fort Lauderdale-West Palm Beach$72K$34.49/hr5,370
North Port-Bradenton-Sarasota$71K$34.21/hr990
Tampa-St. Petersburg-Clearwater$63K$30.47/hr2,660
Punta Gorda$63K$30.39/hr140
Cape Coral-Fort Myers$63K$30.07/hr780
Orlando-Kissimmee-Sanford$62K$29.66/hr3,410
Jacksonville$62K$29.62/hr1,850
Wildwood-The Villages$61K$29.51/hr120
Crestview-Fort Walton Beach-Destin$61K$29.47/hr500
Port St. Lucie$61K$29.34/hr450
Sebastian-Vero Beach-West Vero Corridor$61K$29.31/hr170
Gainesville$60K$28.99/hr290
Palm Bay-Melbourne-Titusville$60K$28.93/hr600
Pensacola-Ferry Pass-Brent$60K$28.91/hr520

Food Service Managers salary range in Florida

10th percentile (entry)
$37K
25th percentile
$50K
Median (50th)
$64K
75th percentile
$82K
90th percentile (senior)
$107K
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Frequently asked questions

How much does a food service managers make in Florida?

The median food service managers salary in Florida is $63,650 per year ($30.6/hr). This is 3% below the national median of $65,310. Salaries range from $37,020 to $106,660.

What are the requirements to become a food service managers in Florida?

Food Service Managers positions in Florida typically require Bachelor's degree. Florida may have specific licensing or certification requirements. Check with the Florida licensing board or department of labor for current requirements.

Can a food service managers afford to live in Florida?

At the median salary of $63,650, a food service managers in Florida would take home approximately $4,430/month after taxes. With median 2-bedroom rent at $1,412/month, that's 31.9% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for food service managers in Florida?

The highest paying metro areas for food service managers in Florida are Naples-Marco Island ($73,720), Miami-Fort Lauderdale-West Palm Beach ($71,730), North Port-Bradenton-Sarasota ($71,150). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Florida have state income tax for food service managers?

No, Florida does not have a state income tax. This means food service managers keep more of their gross salary compared to states with income tax — a significant advantage for affordability.