How to Become a Food Service Managers in Washington
Food Service Managers in Washington earn a median salary of $92,290/year, which is 41% above the national average. Washington has no state income tax. After taxes and rent, a food service managers takes home approximately $4,697/month. Most positions require Bachelor's degree.
What a food service managers can afford in Washington
Becoming a food service managers in Washington
Meet education requirements
Food Service Managers positions in Washington typically require Bachelor's degree. Programs are available at colleges and training institutions across Washington. Research accredited programs in your area.
Gain required experience
Many food service managers positions in Washington require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain Washington licensure or certification
Washington may require specific licensing or professional certification for food service managerss. Requirements vary by state — contact the Washington Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in Washington
Washington employs 1,870 food service managers. The highest concentrations are in Seattle-Tacoma-Bellevue and Bremerton-Silverdale-Port Orchard.
Food Service Managers salary by metro area in Washington
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| Seattle-Tacoma-Bellevue | $96K | $45.93/hr | 1,140 |
| Bremerton-Silverdale-Port Orchard | $93K | $44.75/hr | 60 |
| Olympia-Lacey-Tumwater | $89K | $42.9/hr | 60 |
| Kennewick-Richland | $85K | $41.07/hr | 60 |
| Spokane-Spokane Valley | $82K | $39.42/hr | 180 |
| Yakima | $81K | $38.94/hr | 60 |
| Wenatchee-East Wenatchee | $79K | $38.2/hr | 30 |
Food Service Managers salary range in Washington
Food Service Managers careers in other states
Frequently asked questions
How much does a food service managers make in Washington?▼
The median food service managers salary in Washington is $92,290 per year ($44.37/hr). This is 41% above the national median of $65,310. Salaries range from $64,340 to $131,340.
What are the requirements to become a food service managers in Washington?▼
Food Service Managers positions in Washington typically require Bachelor's degree. Washington may have specific licensing or certification requirements. Check with the Washington licensing board or department of labor for current requirements.
Can a food service managers afford to live in Washington?▼
At the median salary of $92,290, a food service managers in Washington would take home approximately $6,109/month after taxes. With median 2-bedroom rent at $1,412/month, that's 23.1% of take-home pay going to housing. This is within the recommended 30% guideline.
What are the best cities for food service managers in Washington?▼
The highest paying metro areas for food service managers in Washington are Seattle-Tacoma-Bellevue ($95,540), Bremerton-Silverdale-Port Orchard ($93,090), Olympia-Lacey-Tumwater ($89,220). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.
Does Washington have state income tax for food service managers?▼
No, Washington does not have a state income tax. This means food service managers keep more of their gross salary compared to states with income tax — a significant advantage for affordability.