Food Service Managers: Salary, Education, and Career Path (2026)
The U.S. has 244,230 food service managers, and they earn a median of $65,310/year. The range runs from $42K to $105K. Washington pays the most.
What it takes
The BLS lists the typical education for this role as varies by employer.
Entry-level food service managers start around $42K. The gap between that and the median ($65K) is where experience, certifications, and location make the difference.
Top earners clear $105K, but that's the 90th percentile. Getting there usually takes a decade or more of experience, the right credentials, and being in a high-paying market.
Salary progression
Highest paying states
| State | Median salary | Employment |
|---|---|---|
| Washington | $92K | 1,870 |
| Massachusetts | $86K | 3,920 |
| Hawaii | $82K | 1,240 |
| Rhode Island | $82K | 860 |
| Alaska | $82K | 430 |
| New York | $80K | 12,260 |
| District of Columbia | $80K | 1,260 |
| New Jersey | $79K | 5,100 |
| Connecticut | $77K | 1,620 |
| Minnesota | $77K | 670 |
Frequently asked questions
How much does a food service managers make?▼
The median food service managers salary in the United States is $65,310 per year ($31/hour). Entry-level positions start around $42,380, while experienced professionals earn up to $105,420.
What education do you need to become a food service managers?▼
The BLS lists the typical entry-level education as varies by employer. State licensing or certification requirements vary, so check your state's board for specifics.
What is the job outlook for food service managers?▼
Check the Bureau of Labor Statistics Occupational Outlook Handbook for the latest employment projections for food service managers.
What are the highest paying states for food service managers?▼
The highest paying states for food service managers are Washington ($92,290), Massachusetts ($85,940), Hawaii ($82,380), Rhode Island ($82,300), Alaska ($82,300). Salaries vary significantly by location due to cost of living and local demand.