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Food Service · Missouri

How to Become a First-Line Supervisors of Food Preparation and Serving Workers in Missouri

First-Line Supervisors of Food Preparation and Serving Workers in Missouri earn a median salary of $36,990/year, which is 12% below the national average. Missouri has a state income tax of ~2.6%. After taxes and rent, a first-line supervisors of food preparation and serving workers takes home approximately $1,155/month. Most positions require No formal educational credential.

$37K
Median salary in Missouri
-12%
vs. national average
2.6%
State income tax
21,150
Employed in Missouri

What a first-line supervisors of food preparation and serving workers can afford in Missouri

Gross annual salary$36,990
Est. monthly take-home (after fed + 2.6% state tax)$2,567/mo
Median 2BR rent (Missouri)-$1,412/mo
Rent as % of take-home55% (above 30% guideline)
Cost-of-living adjusted salary$36,990/yr (RPP: 100)
Monthly remaining after rent$1,155/mo

Becoming a first-line supervisors of food preparation and serving workers in Missouri

1

Meet education requirements

First-Line Supervisors of Food Preparation and Serving Workers positions in Missouri typically require No formal educational credential. Programs are available at colleges and training institutions across Missouri. Research accredited programs in your area.

2

Gain required experience

Many first-line supervisors of food preparation and serving workers positions in Missouri require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Missouri licensure or certification

Missouri may require specific licensing or professional certification for first-line supervisors of food preparation and serving workerss. Requirements vary by state — contact the Missouri Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Missouri

Missouri employs 21,150 first-line supervisors of food preparation and serving workers. The highest concentrations are in Kansas City and St. Louis.

First-Line Supervisors of Food Preparation and Serving Workers salary by metro area in Missouri

Metro areaMedianHourlyEmployment
Kansas City$39K$18.66/hr7,640
St. Louis$38K$18.14/hr9,890
Columbia$37K$17.72/hr890
Springfield$36K$17.25/hr1,740
Cape Girardeau$36K$17.11/hr420
Jefferson City$36K$17.08/hr440
St. Joseph$35K$16.94/hr410
Joplin$35K$16.93/hr680

First-Line Supervisors of Food Preparation and Serving Workers salary range in Missouri

10th percentile (entry)
$30K
25th percentile
$34K
Median (50th)
$37K
75th percentile
$46K
90th percentile (senior)
$58K
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Full first-line supervisors of food preparation and serving workers salary breakdown in Missouri
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Frequently asked questions

How much does a first-line supervisors of food preparation and serving workers make in Missouri?

The median first-line supervisors of food preparation and serving workers salary in Missouri is $36,990 per year ($17.78/hr). This is 12% below the national median of $42,010. Salaries range from $29,730 to $58,280.

What are the requirements to become a first-line supervisors of food preparation and serving workers in Missouri?

First-Line Supervisors of Food Preparation and Serving Workers positions in Missouri typically require No formal educational credential. Missouri may have specific licensing or certification requirements. Check with the Missouri licensing board or department of labor for current requirements.

Can a first-line supervisors of food preparation and serving workers afford to live in Missouri?

At the median salary of $36,990, a first-line supervisors of food preparation and serving workers in Missouri would take home approximately $2,567/month after taxes. With median 2-bedroom rent at $1,412/month, that's 55% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for first-line supervisors of food preparation and serving workers in Missouri?

The highest paying metro areas for first-line supervisors of food preparation and serving workers in Missouri are Kansas City ($38,810), St. Louis ($37,730), Columbia ($36,850). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Missouri have state income tax for first-line supervisors of food preparation and serving workers?

Yes, Missouri has a state income tax rate of approximately 2.6%. On a $36,990 salary, this means roughly $962/year in state income tax. Use our take-home pay calculator for a detailed breakdown.