How to Become a Food Service Managers in Kentucky
Food Service Managers in Kentucky earn a median salary of $70,410/year, which is 1% above the national average. Kentucky has a state income tax of ~4.0%. After taxes and rent, a food service managers takes home approximately $3,412/month. Most positions require Bachelor's degree.
What a food service managers can afford in Kentucky
Becoming a food service managers in Kentucky
Meet education requirements
Food Service Managers positions in Kentucky typically require Bachelor's degree. Programs are available at colleges and training institutions across Kentucky. Research accredited programs in your area.
Gain required experience
Many food service managers positions in Kentucky require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain Kentucky licensure or certification
Kentucky may require specific licensing or professional certification for food service managerss. Requirements vary by state, contact the Kentucky Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in Kentucky
Kentucky employs 1,680 food service managers. The highest concentrations are in Lexington-Fayette and Louisville/Jefferson County.
Food Service Managers salary by metro area in Kentucky
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| Lexington-Fayette | $74K | $35.37/hr | 250 |
| Louisville/Jefferson County | $73K | $34.86/hr | 710 |
| Elizabethtown | $71K | $34.37/hr | 50 |
| Owensboro | $70K | $33.75/hr | 40 |
| Paducah | $67K | $32.28/hr | 50 |
| Bowling Green | $66K | $31.91/hr | 70 |
Food Service Managers salary range in Kentucky
Food Service Managers careers in other states
Frequently asked questions
How much does a food service managers make in Kentucky?▼
The median food service managers salary in Kentucky is $70,410 per year ($33.85/hr). This is 1% above the national median of $69,390. Salaries range from $41,070 to $102,780.
What are the requirements to become a food service managers in Kentucky?▼
Food Service Managers positions in Kentucky typically require Bachelor's degree. Kentucky may have specific licensing or certification requirements. Check with the Kentucky licensing board or department of labor for current requirements.
Can a food service managers afford to live in Kentucky?▼
At the median salary of $70,410, a food service managers in Kentucky would take home approximately $4,592/month after taxes. With median 2-bedroom rent at $1,180/month, that's 25.7% of take-home pay going to housing. This is within the recommended 30% guideline.
What are the best cities for food service managers in Kentucky?▼
The highest paying metro areas for food service managers in Kentucky are Lexington-Fayette ($73,560), Louisville/Jefferson County ($72,500), Elizabethtown ($71,490). However, cost of living varies significantly between metros, a higher salary may not mean more purchasing power.
Does Kentucky have state income tax for food service managers?▼
Yes, Kentucky has a state income tax rate of approximately 4.0%. On a $70,410 salary, this means roughly $2,816/year in state income tax. Use our take-home pay calculator for a detailed breakdown.