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Management · Michigan

How to Become a Food Service Managers in Michigan

Food Service Managers in Michigan earn a median salary of $61,400/year, which is 6% below the national average. Michigan has a state income tax of ~4.3%. After taxes and rent, a food service managers takes home approximately $2,652/month. Most positions require Bachelor's degree.

$61K
Median salary in Michigan
-6%
vs. national average
4.3%
State income tax
9,490
Employed in Michigan

What a food service managers can afford in Michigan

Gross annual salary$61,400
Est. monthly take-home (after fed + 4.3% state tax)$4,064/mo
Median 2BR rent (Michigan)-$1,412/mo
Rent as % of take-home34.7% (above 30% guideline)
Cost-of-living adjusted salary$61,400/yr (RPP: 100)
Monthly remaining after rent$2,652/mo

Becoming a food service managers in Michigan

1

Meet education requirements

Food Service Managers positions in Michigan typically require Bachelor's degree. Programs are available at colleges and training institutions across Michigan. Research accredited programs in your area.

2

Gain required experience

Many food service managers positions in Michigan require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Michigan licensure or certification

Michigan may require specific licensing or professional certification for food service managerss. Requirements vary by state — contact the Michigan Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Michigan

Michigan employs 9,490 food service managers. The highest concentrations are in Ann Arbor and Detroit-Warren-Dearborn.

Food Service Managers salary by metro area in Michigan

Metro areaMedianHourlyEmployment
Ann Arbor$63K$30.37/hr380
Detroit-Warren-Dearborn$63K$30.08/hr4,200
Traverse City$62K$30.04/hr170
Jackson$61K$29.33/hr90
Midland$61K$29.18/hr70
Grand Rapids-Wyoming-Kentwood$61K$29.15/hr1,090
Lansing-East Lansing$60K$28.8/hr420
Saginaw$60K$28.75/hr140
Kalamazoo-Portage$60K$28.6/hr230
Flint$59K$28.49/hr330
Battle Creek$59K$28.49/hr120
Muskegon-Norton Shores$59K$28.29/hr160
Niles$59K$28.16/hr180
Monroe$58K$27.9/hr100
Bay City$58K$27.68/hr90

Food Service Managers salary range in Michigan

10th percentile (entry)
$39K
25th percentile
$50K
Median (50th)
$61K
75th percentile
$74K
90th percentile (senior)
$90K
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Full food service managers salary breakdown in Michigan
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Food Service Managers careers in other states

Frequently asked questions

How much does a food service managers make in Michigan?

The median food service managers salary in Michigan is $61,400 per year ($29.52/hr). This is 6% below the national median of $65,310. Salaries range from $39,200 to $90,310.

What are the requirements to become a food service managers in Michigan?

Food Service Managers positions in Michigan typically require Bachelor's degree. Michigan may have specific licensing or certification requirements. Check with the Michigan licensing board or department of labor for current requirements.

Can a food service managers afford to live in Michigan?

At the median salary of $61,400, a food service managers in Michigan would take home approximately $4,064/month after taxes. With median 2-bedroom rent at $1,412/month, that's 34.7% of take-home pay going to housing. This exceeds the recommended 30% guideline.

What are the best cities for food service managers in Michigan?

The highest paying metro areas for food service managers in Michigan are Ann Arbor ($63,160), Detroit-Warren-Dearborn ($62,570), Traverse City ($62,470). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Michigan have state income tax for food service managers?

Yes, Michigan has a state income tax rate of approximately 4.3%. On a $61,400 salary, this means roughly $2,610/year in state income tax. Use our take-home pay calculator for a detailed breakdown.