How to Become a Food Service Managers in New York
Food Service Managers in New York earn a median salary of $80,170/year, which is 23% above the national average. New York has a state income tax of ~4.7%. After taxes and rent, a food service managers takes home approximately $3,670/month. Most positions require Bachelor's degree.
What a food service managers can afford in New York
Becoming a food service managers in New York
Meet education requirements
Food Service Managers positions in New York typically require Bachelor's degree. Programs are available at colleges and training institutions across New York. Research accredited programs in your area.
Gain required experience
Many food service managers positions in New York require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain New York licensure or certification
New York may require specific licensing or professional certification for food service managerss. Requirements vary by state — contact the New York Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in New York
New York employs 12,260 food service managers. The highest concentrations are in New York-Newark-Jersey City and Ithaca.
Food Service Managers salary by metro area in New York
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| New York-Newark-Jersey City | $82K | $39.62/hr | 12,110 |
| Ithaca | $80K | $38.59/hr | 40 |
| Albany-Schenectady-Troy | $76K | $36.55/hr | 450 |
| Kingston | $75K | $36.28/hr | 90 |
| Kiryas Joel-Poughkeepsie-Newburgh | $74K | $35.37/hr | 290 |
| Buffalo-Cheektowaga | $67K | $32.17/hr | 720 |
| Binghamton | $66K | $31.7/hr | 120 |
| Utica-Rome | $65K | $31.25/hr | 150 |
| Rochester | $64K | $30.86/hr | 530 |
| Syracuse | $64K | $30.72/hr | 330 |
| Glens Falls | $63K | $30.17/hr | 70 |
| Elmira | $61K | $29.53/hr | 50 |
| Watertown-Fort Drum | $60K | $29.01/hr | 50 |
Food Service Managers salary range in New York
Food Service Managers careers in other states
Frequently asked questions
How much does a food service managers make in New York?▼
The median food service managers salary in New York is $80,170 per year ($38.55/hr). This is 23% above the national median of $65,310. Salaries range from $56,260 to $145,210.
What are the requirements to become a food service managers in New York?▼
Food Service Managers positions in New York typically require Bachelor's degree. New York may have specific licensing or certification requirements. Check with the New York licensing board or department of labor for current requirements.
Can a food service managers afford to live in New York?▼
At the median salary of $80,170, a food service managers in New York would take home approximately $5,082/month after taxes. With median 2-bedroom rent at $1,412/month, that's 27.8% of take-home pay going to housing. This is within the recommended 30% guideline.
What are the best cities for food service managers in New York?▼
The highest paying metro areas for food service managers in New York are New York-Newark-Jersey City ($82,400), Ithaca ($80,260), Albany-Schenectady-Troy ($76,020). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.
Does New York have state income tax for food service managers?▼
Yes, New York has a state income tax rate of approximately 4.7%. On a $80,170 salary, this means roughly $3,804/year in state income tax. Use our take-home pay calculator for a detailed breakdown.