Skip to content
AffordMap
Management · Vermont

How to Become a Food Service Managers in Vermont

Food Service Managers in Vermont earn a median salary of $72,740/year, which is 11% above the national average. Vermont has a state income tax of ~3.2%. After taxes and rent, a food service managers takes home approximately $3,354/month. Most positions require Bachelor's degree.

$73K
Median salary in Vermont
+11%
vs. national average
3.2%
State income tax
650
Employed in Vermont

What a food service managers can afford in Vermont

Gross annual salary$72,740
Est. monthly take-home (after fed + 3.2% state tax)$4,766/mo
Median 2BR rent (Vermont)-$1,412/mo
Rent as % of take-home29.6% (within guideline)
Cost-of-living adjusted salary$72,740/yr (RPP: 100)
Monthly remaining after rent$3,354/mo

Becoming a food service managers in Vermont

1

Meet education requirements

Food Service Managers positions in Vermont typically require Bachelor's degree. Programs are available at colleges and training institutions across Vermont. Research accredited programs in your area.

2

Gain required experience

Many food service managers positions in Vermont require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Vermont licensure or certification

Vermont may require specific licensing or professional certification for food service managerss. Requirements vary by state — contact the Vermont Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Vermont

Vermont employs 650 food service managers. The highest concentrations are in Burlington-South Burlington.

Food Service Managers salary by metro area in Vermont

Metro areaMedianHourlyEmployment
Burlington-South Burlington$74K$35.38/hr150

Food Service Managers salary range in Vermont

10th percentile (entry)
$50K
25th percentile
$60K
Median (50th)
$73K
75th percentile
$82K
90th percentile (senior)
$122K
View jobs for Food Service Managers
Currently hiring in Vermont
View →
More openings for Food Service Managers
Currently hiring in Vermont
View →
Prepare for the CPA exam
Online prep courses
View →
Full food service managers salary breakdown in Vermont
Percentiles, trends, and comparisons
View →
Calculate take-home pay in Vermont
After federal + 3.2% state tax
Calculate →
Compare Vermont cost of living to other states
See where your salary goes further
Compare →

Food Service Managers careers in other states

Frequently asked questions

How much does a food service managers make in Vermont?

The median food service managers salary in Vermont is $72,740 per year ($34.97/hr). This is 11% above the national median of $65,310. Salaries range from $49,990 to $121,790.

What are the requirements to become a food service managers in Vermont?

Food Service Managers positions in Vermont typically require Bachelor's degree. Vermont may have specific licensing or certification requirements. Check with the Vermont licensing board or department of labor for current requirements.

Can a food service managers afford to live in Vermont?

At the median salary of $72,740, a food service managers in Vermont would take home approximately $4,766/month after taxes. With median 2-bedroom rent at $1,412/month, that's 29.6% of take-home pay going to housing. This is within the recommended 30% guideline.

What are the best cities for food service managers in Vermont?

The highest paying metro areas for food service managers in Vermont are Burlington-South Burlington ($73,580). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.

Does Vermont have state income tax for food service managers?

Yes, Vermont has a state income tax rate of approximately 3.2%. On a $72,740 salary, this means roughly $2,362/year in state income tax. Use our take-home pay calculator for a detailed breakdown.