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Management · Wisconsin

How to Become a Food Service Managers in Wisconsin

Food Service Managers in Wisconsin earn a median salary of $61,810/year, which is 11% below the national average. Wisconsin has a state income tax of ~3.6%. After taxes and rent, a food service managers takes home approximately $2,924/month. Most positions require Bachelor's degree.

$62K
Median salary in Wisconsin
-11%
vs. national average
3.6%
State income tax
6,000
Employed in Wisconsin

What a food service managers can afford in Wisconsin

Gross annual salary$61,810
Est. monthly take-home (after fed + 3.6% state tax)$4,123/mo
Median 2BR rent (Wisconsin)-$1,199/mo
Rent as % of take-home29.1% (within guideline)
Cost-of-living adjusted salary$61,810/yr (RPP: 100)
Monthly remaining after rent$2,924/mo

Becoming a food service managers in Wisconsin

1

Meet education requirements

Food Service Managers positions in Wisconsin typically require Bachelor's degree. Programs are available at colleges and training institutions across Wisconsin. Research accredited programs in your area.

2

Gain required experience

Many food service managers positions in Wisconsin require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.

3

Obtain Wisconsin licensure or certification

Wisconsin may require specific licensing or professional certification for food service managerss. Requirements vary by state, contact the Wisconsin Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.

4

Find positions in Wisconsin

Wisconsin employs 6,000 food service managers. The highest concentrations are in Janesville-Beloit and Kenosha.

Food Service Managers salary by metro area in Wisconsin

Metro areaMedianHourlyEmployment
Janesville-Beloit$65K$31.25/hr120
Kenosha$64K$30.61/hr180
Appleton$63K$30.38/hr180
Madison$63K$30.38/hr780
La Crosse-Onalaska$62K$29.66/hr180
Green Bay$61K$29.36/hr330
Eau Claire$61K$29.28/hr190
Fond du Lac$60K$28.75/hr80
Sheboygan$58K$28.08/hr90
Racine-Mount Pleasant$58K$27.87/hr120
Oshkosh-Neenah$56K$26.94/hr160
Wausau$53K$25.57/hr120

Food Service Managers salary range in Wisconsin

10th percentile (entry)
$41K
25th percentile
$48K
Median (50th)
$62K
75th percentile
$79K
90th percentile (senior)
$100K
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Full food service managers salary breakdown in Wisconsin
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Frequently asked questions

How much does a food service managers make in Wisconsin?

The median food service managers salary in Wisconsin is $61,810 per year ($29.72/hr). This is 11% below the national median of $69,390. Salaries range from $40,900 to $99,850.

What are the requirements to become a food service managers in Wisconsin?

Food Service Managers positions in Wisconsin typically require Bachelor's degree. Wisconsin may have specific licensing or certification requirements. Check with the Wisconsin licensing board or department of labor for current requirements.

Can a food service managers afford to live in Wisconsin?

At the median salary of $61,810, a food service managers in Wisconsin would take home approximately $4,123/month after taxes. With median 2-bedroom rent at $1,199/month, that's 29.1% of take-home pay going to housing. This is within the recommended 30% guideline.

What are the best cities for food service managers in Wisconsin?

The highest paying metro areas for food service managers in Wisconsin are Janesville-Beloit ($65,000), Kenosha ($63,680), Appleton ($63,190). However, cost of living varies significantly between metros, a higher salary may not mean more purchasing power.

Does Wisconsin have state income tax for food service managers?

Yes, Wisconsin has a state income tax rate of approximately 3.6%. On a $61,810 salary, this means roughly $2,230/year in state income tax. Use our take-home pay calculator for a detailed breakdown.