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Production & Manufacturing

Meat, Poultry, and Fish Cutters and Trimmers Salary

in Santa Cruz-Watsonville, CA

The median pay for a meat, poultry, and fish cutters and trimmers in Santa Cruz-Watsonville, CA is $37,550/year ($18.05/hour), per BLS data. The range runs from $36K at the entry level to $58K for experienced workers. Prices run high here (RPP 109.9), so that salary is closer to $34,167 in real purchasing power. A 2-bedroom apartment runs $4,214/month, about 162.5% of take-home, which is tight.

$38K
Median annual
$18.05/hr
Hourly rate
$36K
Entry level (10th %)
$58K
Senior level (90th %)

So what does $38K get you in Santa Cruz-Watsonville?

Estimated take-home pay$2,627/mo
Rent (2BR median)-$4,214/mo
Rent as % of take-home160.4% ⚠ above 30% guideline
Groceries-$431/mo
Utilities-$215/mo
Transportation-$378/mo
Healthcare *-$251/mo
Left over-$2,862/mo

Groceries, utilities, transportation, and healthcare scaled from national averages by Santa Cruz-Watsonville’s Regional Price Parity (109.9). Rent from HUD Fair Market Rents. Taxes estimated for single filer, standard deduction. * Healthcare is the employee-paid share only (premiums + out-of-pocket). Actual costs vary by coverage type: employer-sponsored, ACA marketplace, or uninsured.

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About meat, poultry, and fish cutters and trimmers

Education: High school diploma or equivalent
U.S. employed: 145,700
Santa Cruz-Watsonville, CA employed: 40
Category: Production & Manufacturing

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What this looks like in Santa Cruz-Watsonville

Meat, poultry, and fish cutters and trimmers pay in Santa Cruz-Watsonville tracks closely to the national median, $38K locally vs. $38K nationwide, a 2% difference. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $4,214/month, which is 160.4% of the median worker's take-home, past the 30% guideline most planners use. Cost-of-living overall is 10% above the national average (BEA RPP 109.9), so groceries and services cost more too. Use the affordability calculator above to model your specific situation.

Compared to nearby metros

Median pay for meat, poultry, and fish cutters and trimmers in metros near Santa Cruz-Watsonville, adjusted for local cost of living.

COL-adjusted = median salary ÷ (BEA Regional Price Parity ÷ 100). Expresses purchasing power in national-average dollars.

Compensation breakdown

Annual earnings by percentile, Santa Cruz-Watsonville, CA

Bar chart showing Meat, Poultry, and Fish Cutters and Trimmers salary percentiles in Santa Cruz-Watsonville, CA: 10th percentile $35,670, 25th percentile $36,040, median $37,550, 75th percentile $38,150, 90th percentile $57,760. Source: Bureau of Labor Statistics.10th$36K25th$36KMedian$38K75th$38K90th$58K
Bar chart showing Meat, Poultry, and Fish Cutters and Trimmers salary percentiles in Santa Cruz-Watsonville, CA: 10th percentile $35,670, 25th percentile $36,040, median $37,550, 75th percentile $38,150, 90th percentile $57,760. Source: Bureau of Labor Statistics.

Entry-level meat, poultry, and fish cutters and trimmers (10th percentile) start around $36K. Mid-career wages sit at $38K. Top earners bring in $58K or more, a $22K spread from bottom to top.

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Meat, Poultry, and Fish Cutters and Trimmers pay across states

Median income ranked highest to lowest, compared to the national figure

View Meat, Poultry, and Fish Cutters and Trimmers salary in all states
StateMedian salaryvs. nationalEmployment
Colorado$50K+32%2,470
Arizona$49K+27%620
Kansas$48K+26%5,000
Nebraska$48K+24%8,340
New Hampshire$47K+23%N/A
North Dakota$47K+23%390
Michigan$44K+16%920
South Dakota$44K+16%2,080
Utah$44K+15%1,080
Minnesota$43K+13%3,790
Wisconsin$43K+13%2,040
Iowa$43K+13%3,970
Washington$43K+12%3,630
Indiana$42K+11%2,640
Missouri$42K+9%2,880
Illinois$41K+6%4,040
Hawaii$40K+5%800
Vermont$40K+5%40
Georgia$39K+3%11,480
Idaho$39K+2%280
Maine$39K+2%660
North Carolina$39K+2%9,750
Kentucky$39K+2%1,450
Arkansas$38K-1%9,030
Nevada$38K-1%360
Mississippi$38K-1%6,470
Rhode Island$38K-1%320
Tennessee$38K-2%2,970
Montana$37K-2%60
New York$37K-3%2,420
Alaska$37K-3%970
Wyoming$37K-3%70
Ohio$37K-3%3,540
West Virginia$37K-4%220
California$37K-5%9,270
Massachusetts$37K-5%2,350
Pennsylvania$36K-5%1,600
Oklahoma$36K-5%1,530
Virginia$36K-6%2,740
Oregon$36K-6%910
Texas$36K-6%8,590
Delaware$36K-7%5,430
New Jersey$35K-9%N/A
South Carolina$35K-9%2,750
Connecticut$35K-9%N/A
Maryland$33K-14%680
New Mexico$31K-18%240
Florida$31K-19%2,310
Alabama$31K-19%9,140
Louisiana$28K-27%1,690
12345

Showing 1–10 of 50 states

BLS does not publish data for every state when sample sizes are too small

Track meat, poultry, and fish cutters and trimmers salary changes

BLS updates this data quarterly. We'll email you when Santa Cruz-Watsonville numbers change.

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Frequently asked questions

Can a meat, poultry, and fish cutters and trimmer afford a 2BR apartment alone in Santa Cruz-Watsonville?

It’s a stretch — at the median salary of $38K, rent takes 160.4% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $4,214/month. The 30% guideline puts the comfortable ceiling at roughly $800/month in rent — so roommates or a 1-bedroom would ease the math significantly.

What’s the entry-level salary for meat, poultry, and fish cutters and trimmers in Santa Cruz-Watsonville?

The 10th-percentile wage — what new meat, poultry, and fish cutters and trimmers typically earn — is $36K/year. Take-home on that works out to about $2,140/month. At HUD’s $4,214/month FMR, rent would take 197% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.

Is meat, poultry, and fish cutters and trimmer a high-paying job in Santa Cruz-Watsonville?

Pay here is roughly in line with the national average — $38K locally vs. $38K nationally, a 2% difference.

How does Santa Cruz-Watsonville compare to the national average for meat, poultry, and fish cutters and trimmers?

Santa Cruz-Watsonville pays $38K median vs. the U.S. average of $38K — that’s -2%. After adjusting for local cost of living (RPP 109.9), the purchasing-power equivalent is $34K — below the national median.

How much do meat, poultry, and fish cutters and trimmers make in Santa Cruz-Watsonville, CA?

The median is $37,550 a year, that works out to about $18 an hour. But the range is wide: entry-level workers start around $35,670, and experienced meat, poultry, and fish cutters and trimmers can clear $57,760. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $38K enough to live in Santa Cruz-Watsonville?

On that salary, you'd take home roughly $2,627/month after taxes. A 2-bedroom here rents for about $4,214/month, which eats 160.4% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a meat, poultry, and fish cutters and trimmers salary go in Santa Cruz-Watsonville?

Santa Cruz-Watsonville has a Regional Price Parity of 109.9 (100 is the national average). Prices are above average here, so your dollar buys less than the same salary would in a cheaper metro. After cost-of-living adjustment, the median meat, poultry, and fish cutters and trimmers salary is worth about $34,167 in national-average purchasing power.

Where do meat, poultry, and fish cutters and trimmers get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

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