How to Become a Cooks, Institution and Cafeteria in Virginia
Cooks, Institution and Cafeterias in Virginia earn a median salary of $36,260/year, which is 1% below the national average. Virginia has a state income tax of ~4.3%. After taxes and rent, a cooks, institution and cafeteria takes home approximately $1,055/month. Most positions require No formal educational credential.
What a cooks, institution and cafeteria can afford in Virginia
Becoming a cooks, institution and cafeteria in Virginia
Meet education requirements
Cooks, Institution and Cafeteria positions in Virginia typically require No formal educational credential. Programs are available at colleges and training institutions across Virginia. Research accredited programs in your area.
Gain required experience
Many cooks, institution and cafeteria positions in Virginia require hands-on experience through internships, apprenticeships, or entry-level roles. Look for training programs and mentorship opportunities in your metro area.
Obtain Virginia licensure or certification
Virginia may require specific licensing or professional certification for cooks, institution and cafeterias. Requirements vary by state — contact the Virginia Department of Labor or relevant licensing board for current requirements, exam schedules, and application procedures.
Find positions in Virginia
Virginia employs 11,070 cooks, institution and cafeterias. The highest concentrations are in Harrisonburg and Charlottesville.
Cooks, Institution and Cafeteria salary by metro area in Virginia
| Metro area | Median | Hourly | Employment |
|---|---|---|---|
| Harrisonburg | $38K | $18.22/hr | 200 |
| Charlottesville | $37K | $17.93/hr | 400 |
| Virginia Beach-Chesapeake-Norfolk | $37K | $17.88/hr | 2,320 |
| Richmond | $36K | $17.4/hr | 1,510 |
| Blacksburg-Christiansburg-Radford | $36K | $17.25/hr | 310 |
| Winchester | $36K | $17.24/hr | 220 |
| Roanoke | $34K | $16.31/hr | 410 |
| Staunton-Stuarts Draft | $33K | $15.75/hr | 190 |
| Lynchburg | $30K | $14.64/hr | 540 |
Cooks, Institution and Cafeteria salary range in Virginia
Cooks, Institution and Cafeteria careers in other states
Frequently asked questions
How much does a cooks, institution and cafeteria make in Virginia?▼
The median cooks, institution and cafeteria salary in Virginia is $36,260 per year ($17.43/hr). This is 1% below the national median of $36,450. Salaries range from $28,620 to $47,340.
What are the requirements to become a cooks, institution and cafeteria in Virginia?▼
Cooks, Institution and Cafeteria positions in Virginia typically require No formal educational credential. Virginia may have specific licensing or certification requirements. Check with the Virginia licensing board or department of labor for current requirements.
Can a cooks, institution and cafeteria afford to live in Virginia?▼
At the median salary of $36,260, a cooks, institution and cafeteria in Virginia would take home approximately $2,467/month after taxes. With median 2-bedroom rent at $1,412/month, that's 57.2% of take-home pay going to housing. This exceeds the recommended 30% guideline.
What are the best cities for cooks, institution and cafeterias in Virginia?▼
The highest paying metro areas for cooks, institution and cafeterias in Virginia are Harrisonburg ($37,910), Charlottesville ($37,300), Virginia Beach-Chesapeake-Norfolk ($37,190). However, cost of living varies significantly between metros — a higher salary may not mean more purchasing power.
Does Virginia have state income tax for cooks, institution and cafeterias?▼
Yes, Virginia has a state income tax rate of approximately 4.3%. On a $36,260 salary, this means roughly $1,569/year in state income tax. Use our take-home pay calculator for a detailed breakdown.