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Food Service

First-Line Supervisors of Food Preparation and Serving Workers Salary

in Montana

First-Line Supervisors of Food Preparation and Serving Workers in Montana make a median of $44,010 a year, or about $21.16 an hour. The range runs from $31K at the entry level to $64K for experienced workers. Adjusted for local prices (RPP 97), that's roughly $45,371 in purchasing power. A 2-bedroom apartment runs $1,129/month, about 37.6% of take-home, which is tight.

Statewide average. Salary and cost of living vary significantly across Montana. Jump to a metro for precise data:

$44K
Median annual
$21.16/hr
Hourly rate
$31K
Entry level (10th %)
$64K
Senior level (90th %)

So what does $44K get you in Montana?

Estimated monthly take-home$2,993/mo
Median 2BR rent-$1,129/mo
Rent as % of take-home37.7% (above 30% guideline)
Cost-of-living adjusted salary$45,371/yr
Monthly remaining after rent$1,864/mo

About first-line supervisors of food preparation and serving workers

Education: No formal educational credential
U.S. employed: 1,223,240
Montana employed: 4,650
Category: Food Service

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What this looks like in Montana

First-line supervisors of food preparation and serving workers pay in Montana tracks closely to the national median, $44K locally vs. $44K nationwide, a 0% difference. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,129/month, which is 37.7% of the median worker's take-home, past the 30% guideline most planners use. Cost of living (RPP 97) is near the national average, so spending patterns here track the typical American budget fairly closely. Use the affordability calculator above to model your specific situation.

Compensation breakdown

Annual earnings by percentile, Montana

Bar chart showing First-Line Supervisors of Food Preparation and Serving Workers salary percentiles in Montana: 10th percentile $30,780, 25th percentile $36,420, median $44,010, 75th percentile $55,070, 90th percentile $64,320. Source: Bureau of Labor Statistics.10th$31K25th$36KMedian$44K75th$55K90th$64K
Bar chart showing First-Line Supervisors of Food Preparation and Serving Workers salary percentiles in Montana: 10th percentile $30,780, 25th percentile $36,420, median $44,010, 75th percentile $55,070, 90th percentile $64,320. Source: Bureau of Labor Statistics.

Entry-level first-line supervisors of food preparation and serving workers (10th percentile) start around $31K. Mid-career wages sit at $44K. Top earners bring in $64K or more, a $34K spread from bottom to top.

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First-Line Supervisors of Food Preparation and Serving Workers salary by metro in Montana

5 metro areas with BLS data, ranked by median pay

Metro areaMedian salaryvs. stateEmployment
Bozeman$48K+10%790
Helena$45K+2%320
Billings$44K+0%840
Missoula$43K-2%600
Great Falls$42K-4%390

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BLS updates this data quarterly. We'll email you when Montana numbers change.

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Frequently asked questions

Can a first-line supervisors of food preparation and serving worker afford a 2BR apartment alone in Montana?

It’s a stretch — at the median salary of $44K, rent takes 37.7% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,129/month. The 30% guideline puts the comfortable ceiling at roughly $900/month in rent — so roommates or a 1-bedroom would ease the math significantly.

What’s the entry-level salary for first-line supervisors of food preparation and serving workers in Montana?

The 10th-percentile wage — what new first-line supervisors of food preparation and serving workers typically earn — is $31K/year. Take-home on that works out to about $1,847/month. At HUD’s $1,129/month FMR, rent would take 61% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.

Is first-line supervisors of food preparation and serving worker a high-paying job in Montana?

Pay here is roughly in line with the national average — $44K locally vs. $44K nationally, a 0% difference.

How does Montana compare to the national average for first-line supervisors of food preparation and serving workers?

Montana pays $44K median vs. the U.S. average of $44K — that’s +0%. After adjusting for local cost of living (RPP 97), the purchasing-power equivalent is $45K — still ahead of the national median.

How much do first-line supervisors of food preparation and serving workers make in Montana?

The median is $44,010 a year, that works out to about $21 an hour. But the range is wide: entry-level workers start around $30,780, and experienced first-line supervisors of food preparation and serving workers can clear $64,320. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $44K enough to live in Montana?

On that salary, you'd take home roughly $2,993/month after taxes. A 2-bedroom here rents for about $1,129/month, which eats 37.7% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a first-line supervisors of food preparation and serving workers salary go in Montana?

Montana has a Regional Price Parity of 97 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median first-line supervisors of food preparation and serving workers salary is worth about $45,371 in national-average purchasing power.

Where do first-line supervisors of food preparation and serving workers get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

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