First-Line Supervisors of Food Preparation and Serving Workers Salary
First-Line Supervisors of Food Preparation and Serving Workers in Ohio make a median of $37,340 a year, or about $17.95 an hour. The range runs from $30K at the entry level to $59K for experienced workers. Cost of living is below average (RPP 91.45), which stretches that salary to about $40,831 in buying power. A 2-bedroom apartment runs $1,188/month, about 46.6% of take-home, which is tight.
Statewide average. Salary and cost of living vary significantly across Ohio. Jump to a metro for precise data:
So what does $37K get you in Ohio?
About first-line supervisors of food preparation and serving workers
Sponsored links, AffordMap may earn a commission at no cost to you. Learn more
What this looks like in Ohio
Pay for first-line supervisors of food preparation and serving workers in Ohio runs about 15% below the U.S. median of $44K. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,188/month, which is 44.9% of the median worker's take-home, past the 30% guideline most planners use. Regional Price Parity sits at 91.45 (national = 100), meaning everyday costs run about 9% cheaper here. Your dollar stretches further than the headline salary suggests. That combination, below-market pay with high housing costs, makes this a financially demanding market for first-line supervisors of food preparation and serving workerss.
Compensation breakdown
Annual earnings by percentile, Ohio
Entry-level first-line supervisors of food preparation and serving workers (10th percentile) start around $30K. Mid-career wages sit at $37K. Top earners bring in $59K or more, a $29K spread from bottom to top.
First-Line Supervisors of Food Preparation and Serving Workers salary by metro in Ohio
12 metro areas with BLS data, ranked by median pay
| Metro area | Median salary | vs. state | Employment |
|---|---|---|---|
| Cincinnati | $38K | +3% | 10,240 |
| Sandusky | $38K | +1% | 670 |
| Columbus | $38K | +1% | 10,780 |
| Cleveland | $38K | +1% | 9,460 |
| Akron | $37K | -0% | 3,080 |
| Toledo | $37K | -0% | 2,650 |
| Dayton-Kettering-Beavercreek | $37K | -2% | 3,820 |
| Canton-Massillon | $36K | -3% | 1,730 |
| Mansfield | $36K | -4% | 510 |
| Lima | $36K | -4% | 510 |
| Springfield | $36K | -4% | 520 |
| Youngstown-Warren | $35K | -5% | 1,750 |
Showing 1–10 of 12 metros
Compare to other states
Track first-line supervisors of food preparation and serving workers salary changes
BLS updates this data quarterly. We'll email you when Ohio numbers change.
Related careers in Food Service
Frequently asked questions
Can a first-line supervisors of food preparation and serving worker afford a 2BR apartment alone in Ohio?
It’s a stretch — at the median salary of $37K, rent takes 44.9% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,188/month. The 30% guideline puts the comfortable ceiling at roughly $800/month in rent — so roommates or a 1-bedroom would ease the math significantly.
What’s the entry-level salary for first-line supervisors of food preparation and serving workers in Ohio?
The 10th-percentile wage — what new first-line supervisors of food preparation and serving workers typically earn — is $30K/year. Take-home on that works out to about $1,785/month. At HUD’s $1,188/month FMR, rent would take 67% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is first-line supervisors of food preparation and serving worker a high-paying job in Ohio?
Local pay runs 15% below the national median — $37K here vs. $44K nationally. Cost of living is 9% below the national average, which narrows that gap in real purchasing power.
How does Ohio compare to the national average for first-line supervisors of food preparation and serving workers?
Ohio pays $37K median vs. the U.S. average of $44K — that’s -15%. After adjusting for local cost of living (RPP 91.45), the purchasing-power equivalent is $41K — below the national median.
How much do first-line supervisors of food preparation and serving workers make in Ohio?
The median is $37,340 a year, that works out to about $18 an hour. But the range is wide: entry-level workers start around $29,750, and experienced first-line supervisors of food preparation and serving workers can clear $58,660. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $37K enough to live in Ohio?
On that salary, you'd take home roughly $2,644/month after taxes. A 2-bedroom here rents for about $1,188/month, which eats 44.9% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a first-line supervisors of food preparation and serving workers salary go in Ohio?
Ohio has a Regional Price Parity of 91.45 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median first-line supervisors of food preparation and serving workers salary is worth about $40,831 in national-average purchasing power.
Where do first-line supervisors of food preparation and serving workers get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.