First-Line Supervisors of Food Preparation and Serving Workers Salary
First-Line Supervisors of Food Preparation and Serving Workers in West Virginia make a median of $33,070 a year, or about $15.9 an hour. The range runs from $27K at the entry level to $49K for experienced workers. Cost of living is below average (RPP 89.03), which stretches that salary to about $37,145 in buying power. A 2-bedroom apartment runs $1,008/month, about 44.7% of take-home, which is tight.
Statewide average. Salary and cost of living vary significantly across West Virginia. Jump to a metro for precise data:
So what does $33K get you in West Virginia?
About first-line supervisors of food preparation and serving workers
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What this looks like in West Virginia
Pay for first-line supervisors of food preparation and serving workers in West Virginia runs about 25% below the U.S. median of $44K. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,008/month, which is 43.8% of the median worker's take-home, past the 30% guideline most planners use. Regional Price Parity sits at 89.03 (national = 100), meaning everyday costs run about 11% cheaper here. Your dollar stretches further than the headline salary suggests. That combination, below-market pay with high housing costs, makes this a financially demanding market for first-line supervisors of food preparation and serving workerss.
Compensation breakdown
Annual earnings by percentile, West Virginia
Entry-level first-line supervisors of food preparation and serving workers (10th percentile) start around $27K. Mid-career wages sit at $33K. Top earners bring in $49K or more, a $22K spread from bottom to top.
First-Line Supervisors of Food Preparation and Serving Workers salary by metro in West Virginia
7 metro areas with BLS data, ranked by median pay
| Metro area | Median salary | vs. state | Employment |
|---|---|---|---|
| Weirton-Steubenville | $35K | +6% | 350 |
| Wheeling | $34K | +3% | 610 |
| Morgantown | $33K | +1% | 620 |
| Huntington-Ashland | $31K | -6% | 1,480 |
| Charleston | $30K | -8% | 930 |
| Beckley | $30K | -9% | 450 |
| Parkersburg-Vienna | $30K | -9% | 400 |
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Frequently asked questions
Can a first-line supervisors of food preparation and serving worker afford a 2BR apartment alone in West Virginia?
It’s a stretch — at the median salary of $33K, rent takes 43.8% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,008/month. The 30% guideline puts the comfortable ceiling at roughly $700/month in rent — so roommates or a 1-bedroom would ease the math significantly.
What’s the entry-level salary for first-line supervisors of food preparation and serving workers in West Virginia?
The 10th-percentile wage — what new first-line supervisors of food preparation and serving workers typically earn — is $27K/year. Take-home on that works out to about $1,630/month. At HUD’s $1,008/month FMR, rent would take 62% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is first-line supervisors of food preparation and serving worker a high-paying job in West Virginia?
Local pay runs 25% below the national median — $33K here vs. $44K nationally. Cost of living is 11% below the national average, which narrows that gap in real purchasing power.
How does West Virginia compare to the national average for first-line supervisors of food preparation and serving workers?
West Virginia pays $33K median vs. the U.S. average of $44K — that’s -25%. After adjusting for local cost of living (RPP 89.03), the purchasing-power equivalent is $37K — below the national median.
How much do first-line supervisors of food preparation and serving workers make in West Virginia?
The median is $33,070 a year, that works out to about $16 an hour. But the range is wide: entry-level workers start around $27,160, and experienced first-line supervisors of food preparation and serving workers can clear $49,390. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $33K enough to live in West Virginia?
On that salary, you'd take home roughly $2,301/month after taxes. A 2-bedroom here rents for about $1,008/month, which eats 43.8% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a first-line supervisors of food preparation and serving workers salary go in West Virginia?
West Virginia has a Regional Price Parity of 89.03 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median first-line supervisors of food preparation and serving workers salary is worth about $37,145 in national-average purchasing power.
Where do first-line supervisors of food preparation and serving workers get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.