Food Service Managers Salary
Food Service Managers in Maine make a median of $70,510 a year, or about $33.9 an hour. The range runs from $46K at the entry level to $89K for experienced workers. Adjusted for local prices (RPP 97.7), that's roughly $72,170 in purchasing power. Rent on a 2-bedroom averages $1,281/month, or 27.8% of estimated take-home pay.
Statewide average. Salary and cost of living vary significantly across Maine. Jump to a metro for precise data:
So what does $71K get you in Maine?
About food service managers
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What this looks like in Maine
Food service managers pay in Maine tracks closely to the national median, $71K locally vs. $69K nationwide, a 2% difference. Rent runs $1,281/month for a 2-bedroom (HUD FMR), taking 28.2% of the median take-home. That's within the 30% rule, though not by much. Cost of living (RPP 97.7) is near the national average, so spending patterns here track the typical American budget fairly closely. Pay and costs are both near average, leaving limited margin for savings at the median wage.
Compensation breakdown
Annual earnings by percentile, Maine
Entry-level food service managers (10th percentile) start around $46K. Mid-career wages sit at $71K. Top earners bring in $89K or more, a $43K spread from bottom to top.
Food Service Managers salary by metro in Maine
3 metro areas with BLS data, ranked by median pay
| Metro area | Median salary | vs. state | Employment |
|---|---|---|---|
| Portland-South Portland | $73K | +3% | 670 |
| Bangor | $67K | -5% | 120 |
| Lewiston-Auburn | $65K | -8% | 90 |
Compare to other states
Track food service managers salary changes
BLS updates this data quarterly. We'll email you when Maine numbers change.
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Frequently asked questions
Can a food service manager afford a 2BR apartment alone in Maine?
Yes — at the median salary of $71K, rent takes 28.2% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,281/month. That stays under the 30% guideline most financial planners use.
What’s the entry-level salary for food service managers in Maine?
The 10th-percentile wage — what new food service managers typically earn — is $46K/year. Take-home on that works out to about $2,777/month. At HUD’s $1,281/month FMR, rent would take 46% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is food service manager a high-paying job in Maine?
Pay here is roughly in line with the national average — $71K locally vs. $69K nationally, a 2% difference.
How does Maine compare to the national average for food service managers?
Maine pays $71K median vs. the U.S. average of $69K — that’s +2%. After adjusting for local cost of living (RPP 97.7), the purchasing-power equivalent is $72K — still ahead of the national median.
How much do food service managers make in Maine?
The median is $70,510 a year, that works out to about $34 an hour. But the range is wide: entry-level workers start around $46,290, and experienced food service managers can clear $89,470. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $71K enough to live in Maine?
On that salary, you'd take home roughly $4,537/month after taxes. A 2-bedroom here rents for about $1,281/month, which eats 28.2% of your paycheck. That's under the 30% guideline most financial planners use, so the numbers work.
How far does a food service managers salary go in Maine?
Maine has a Regional Price Parity of 97.7 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median food service managers salary is worth about $72,170 in national-average purchasing power.
Where do food service managers get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.