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Food Service Managers Salary in U.S.

Food Service Managers in U.S. make a median of $65,310 a year, or about $31.4 an hour. The range runs from $42K at the entry level to $105K for experienced workers.

AffordMap analysis of BLS Occupational Employment and Wage Statistics (latest release, May 2024)

$65K
Median annual
$31.4/hr
Hourly rate
$42K
Entry level (10th %)
$105K
Senior level (90th %)

So what does $65K get you in U.S.?

Estimated monthly take-home$4,528/mo
Median 2BR rent-$1,412/mo
Rent as % of take-home31.2% (above 30% guideline)
Cost-of-living adjusted salary$65,310/yr
Monthly remaining after rent$3,116/mo
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About food service managers

U.S. employed: 244,230
Category: Management
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Compensation breakdown

Annual earnings by percentile, U.S.

Bar chart showing Food Service Managers salary percentiles in U.S.: 10th percentile $42,380, 25th percentile $53,090, median $65,310, 75th percentile $82,300, 90th percentile $105,420. Source: Bureau of Labor Statistics.10th$42K25th$53KMedian$65K75th$82K90th$105K
Bar chart showing Food Service Managers salary percentiles in U.S.: 10th percentile $42,380, 25th percentile $53,090, median $65,310, 75th percentile $82,300, 90th percentile $105,420. Source: Bureau of Labor Statistics.

Entry-level food service managers (10th percentile) start around $42K. Mid-career wages sit at $65K.Top earners bring in $105K or more - a $63K spread from bottom to top.

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Food Service Managers pay across states

Median income ranked highest to lowest, compared to the national figure

StateMedian salaryvs. nationalEmployment
Washington$92K+41%1,870
Massachusetts$86K+32%3,920
Hawaii$82K+26%1,240
Rhode Island$82K+26%860
Alaska$82K+26%430
New York$80K+23%12,260
District of Columbia$80K+23%1,260
New Jersey$79K+22%5,100
Connecticut$77K+18%1,620
Minnesota$77K+18%670
Delaware$76K+17%580
New Hampshire$75K+15%740
California$75K+15%38,960
Vermont$73K+11%650
Virginia$68K+4%4,380

Track food service managers salary changes

BLS updates this data quarterly. We'll email you when U.S. numbers change.

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Frequently asked questions

How much do food service managers make in U.S.?

The median is $65,310 a year - that works out to about $31.4 an hour. The range is wide: entry-level workers start around $42,380, and experienced food service managers can clear $105,420. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $65K enough to live in U.S.?

On that salary, you'd take home roughly $4,528/month after taxes. A 2-bedroom here rents for about $1,412/month, which eats 31.2% of your paycheck. That's above the 30% rule of thumb - housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a food service managers salary go in U.S.?

U.S. has a Regional Price Parity of 100 (100 is the national average). That's right at the national average. After cost-of-living adjustment, the median food service managers salary is worth about $65,310 in national-average purchasing power.

Where do food service managers get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

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