Chefs and Head Cooks Salary
Chefs and Head Cooks in Wyoming make a median of $73,170 a year, or about $35.18 an hour. The range runs from $48K at the entry level to $99K for experienced workers. Adjusted for local prices (RPP 95.16), that's roughly $76,892 in purchasing power. Rent on a 2-bedroom averages $1,008/month, or 19.8% of estimated take-home pay.
Statewide average. This is an aggregate across all of Wyoming. BLS does not publish metro-level data for this occupation in this state.
So what does $73K get you in Wyoming?
About chefs and head cooks
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What this looks like in Wyoming
Wyoming sits well above the national pay line for chefs and head cooks, local pay runs about 17% higher than the U.S. median of $62K. Housing is manageable: a 2-bedroom at the HUD median costs $1,008/month, 20.2% of take-home, well inside the 30% guideline. Cost of living (RPP 95.16) is near the national average, so spending patterns here track the typical American budget fairly closely. Combined with manageable housing costs, Wyoming offers a genuinely strong financial position for chefs and head cookss at the median.
Compensation breakdown
Annual earnings by percentile, Wyoming
Entry-level chefs and head cooks (10th percentile) start around $48K. Mid-career wages sit at $73K. Top earners bring in $99K or more, a $50K spread from bottom to top.
Compare to other states
Track chefs and head cooks salary changes
BLS updates this data quarterly. We'll email you when Wyoming numbers change.
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Frequently asked questions
Can a chefs and head cook afford a 2BR apartment alone in Wyoming?
Yes — at the median salary of $73K, rent takes 20.2% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,008/month. That stays under the 30% guideline most financial planners use.
What’s the entry-level salary for chefs and head cooks in Wyoming?
The 10th-percentile wage — what new chefs and head cooks typically earn — is $48K/year. Take-home on that works out to about $2,908/month. At HUD’s $1,008/month FMR, rent would take 35% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is chefs and head cook a high-paying job in Wyoming?
Local pay is 17% above the national median — $73K here vs. $62K nationally.
How does Wyoming compare to the national average for chefs and head cooks?
Wyoming pays $73K median vs. the U.S. average of $62K — that’s +17%. After adjusting for local cost of living (RPP 95.16), the purchasing-power equivalent is $77K — still ahead of the national median.
How much do chefs and head cooks make in Wyoming?
The median is $73,170 a year, that works out to about $35 an hour. But the range is wide: entry-level workers start around $48,460, and experienced chefs and head cooks can clear $98,580. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $73K enough to live in Wyoming?
On that salary, you'd take home roughly $4,988/month after taxes. A 2-bedroom here rents for about $1,008/month, which eats 20.2% of your paycheck. That's under the 30% guideline most financial planners use, so the numbers work.
How far does a chefs and head cooks salary go in Wyoming?
Wyoming has a Regional Price Parity of 95.16 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median chefs and head cooks salary is worth about $76,892 in national-average purchasing power.
Where do chefs and head cooks get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.