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Food Service

Chefs and Head Cooks Salary

in New York

Chefs and Head Cooks in New York make a median of $70,670 a year, or about $33.98 an hour. The range runs from $46K at the entry level to $120K for experienced workers. Adjusted for local prices (RPP 98.21), that's roughly $71,958 in purchasing power. A 2-bedroom apartment runs $1,917/month, about 41.5% of take-home, which is tight.

Statewide average. Salary and cost of living vary significantly across New York. Jump to a metro for precise data:

$71K
Median annual
$33.98/hr
Hourly rate
$46K
Entry level (10th %)
$120K
Senior level (90th %)

So what does $71K get you in New York?

Estimated monthly take-home$4,568/mo
Median 2BR rent-$1,917/mo
Rent as % of take-home42% (above 30% guideline)
Cost-of-living adjusted salary$71,958/yr
Monthly remaining after rent$2,651/mo

About chefs and head cooks

Education: No formal educational credential
U.S. employed: 200,040
New York employed: 17,430
Category: Food Service

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What this looks like in New York

New York sits well above the national pay line for chefs and head cooks, local pay runs about 13% higher than the U.S. median of $62K. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,917/month, which is 42% of the median worker's take-home, past the 30% guideline most planners use. Cost of living (RPP 98.21) is near the national average, so spending patterns here track the typical American budget fairly closely. The pay premium is real, but so are the offsets.

Compensation breakdown

Annual earnings by percentile, New York

Bar chart showing Chefs and Head Cooks salary percentiles in New York: 10th percentile $46,260, 25th percentile $55,070, median $70,670, 75th percentile $93,240, 90th percentile $120,370. Source: Bureau of Labor Statistics.10th$46K25th$55KMedian$71K75th$93K90th$120K
Bar chart showing Chefs and Head Cooks salary percentiles in New York: 10th percentile $46,260, 25th percentile $55,070, median $70,670, 75th percentile $93,240, 90th percentile $120,370. Source: Bureau of Labor Statistics.

Entry-level chefs and head cooks (10th percentile) start around $46K. Mid-career wages sit at $71K. Top earners bring in $120K or more, a $74K spread from bottom to top.

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Chefs and Head Cooks salary by metro in New York

13 metro areas with BLS data, ranked by median pay

Metro areaMedian salaryvs. stateEmployment
Albany-Schenectady-Troy$84K+19%470
Kingston$75K+6%140
Buffalo-Cheektowaga$74K+5%640
Kiryas Joel-Poughkeepsie-Newburgh$72K+2%360
New York-Newark-Jersey City$72K+2%20,010
Glens Falls$68K-4%80
Rochester$66K-6%690
Syracuse$64K-9%240
Ithaca$64K-9%80
Elmira$63K-10%40
Binghamton$63K-11%110
Watertown-Fort Drum$63K-11%40
Utica-Rome$61K-14%220
12

Showing 1–10 of 13 metros

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Track chefs and head cooks salary changes

BLS updates this data quarterly. We'll email you when New York numbers change.

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Frequently asked questions

Can a chefs and head cook afford a 2BR apartment alone in New York?

It’s a stretch — at the median salary of $71K, rent takes 42% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,917/month. The 30% guideline puts the comfortable ceiling at roughly $1,400/month in rent — so roommates or a 1-bedroom would ease the math significantly.

What’s the entry-level salary for chefs and head cooks in New York?

The 10th-percentile wage — what new chefs and head cooks typically earn — is $46K/year. Take-home on that works out to about $2,776/month. At HUD’s $1,917/month FMR, rent would take 69% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.

Is chefs and head cook a high-paying job in New York?

Local pay is 13% above the national median — $71K here vs. $62K nationally.

How does New York compare to the national average for chefs and head cooks?

New York pays $71K median vs. the U.S. average of $62K — that’s +13%. After adjusting for local cost of living (RPP 98.21), the purchasing-power equivalent is $72K — still ahead of the national median.

How much do chefs and head cooks make in New York?

The median is $70,670 a year, that works out to about $34 an hour. But the range is wide: entry-level workers start around $46,260, and experienced chefs and head cooks can clear $120,370. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $71K enough to live in New York?

On that salary, you'd take home roughly $4,568/month after taxes. A 2-bedroom here rents for about $1,917/month, which eats 42% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a chefs and head cooks salary go in New York?

New York has a Regional Price Parity of 98.21 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median chefs and head cooks salary is worth about $71,958 in national-average purchasing power.

Where do chefs and head cooks get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

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