Skip to content
AffordMap
Food Service

Cooks, Institution and Cafeteria Salary in Hawaii

Cooks, Institution and Cafeterias in Hawaii make a median of $47,250 a year, or about $22.71 an hour. The range runs from $37K at the entry level to $63K for experienced workers.

AffordMap analysis of BLS Occupational Employment and Wage Statistics (latest release, May 2024)

$47K
Median annual
$22.71/hr
Hourly rate
$37K
Entry level (10th %)
$63K
Senior level (90th %)

So what does $47K get you in Hawaii?

Take-home$3,085/mo
2BR rent (est.)-$2,642/mo
Rent burden85.6% (above 30%)
COL-adjusted salary$47,250/yr
After rent$443/mo
See how this compares in other cities →

About cooks, institution and cafeterias

U.S. employed: 1,270
Category: Food Service
Browse accounting and finance jobs
Currently hiring in Hawaii
View (opens in new tab)

Compensation breakdown

Annual earnings by percentile, Hawaii

Bar chart showing Cooks, Institution and Cafeteria salary percentiles in Hawaii: 10th percentile $36,840, 25th percentile $38,910, median $47,250, 75th percentile $57,900, 90th percentile $63,010. Source: Bureau of Labor Statistics.10th$37K25th$39KMedian$47K75th$58K90th$63K
Bar chart showing Cooks, Institution and Cafeteria salary percentiles in Hawaii: 10th percentile $36,840, 25th percentile $38,910, median $47,250, 75th percentile $57,900, 90th percentile $63,010. Source: Bureau of Labor Statistics.

Entry-level cooks, institution and cafeterias (10th percentile) start around $37K. Mid-career wages sit at $47K.Top earners bring in $63K or more - a $26K spread from bottom to top.

Share

Cooks, Institution and Cafeteria pay across states

Median income ranked highest to lowest, compared to the national figure

StateMedian salaryvs. nationalEmployment
Washington$48K+32%10,210
Hawaii$47K+30%1,270
Alaska$47K+29%1,540
Massachusetts$46K+27%7,510
Connecticut$46K+26%3,630
California$46K+25%27,320
District of Columbia$46K+25%1,560
Rhode Island$45K+25%940
New Hampshire$45K+24%2,020
New York$45K+24%16,980
New Jersey$44K+21%7,290
Delaware$43K+19%2,520
Minnesota$42K+16%7,650
Oregon$42K+15%7,010
Vermont$41K+13%1,350

Track cooks, institution and cafeteria salary changes

BLS updates this data quarterly. We'll email you when Hawaii numbers change.

Prepare for the CPA exam
Online prep courses
View (opens in new tab)
Would this salary go further somewhere else?
Compare your purchasing power across cities
Compare →
How do you get into this field?
Education, licensing, and what the career path looks like
Read guide →

Related careers in Food Service

Frequently asked questions

How much do cooks, institution and cafeterias make in Hawaii?

The median is $47,250 a year - that works out to about $22.71 an hour. The range is wide: entry-level workers start around $36,840, and experienced cooks, institution and cafeterias can clear $63,010. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $47K enough to live in Hawaii?

On that salary, you'd take home roughly $3,085/month after taxes. A 2-bedroom in this state rents for about $2,642/month (median of metro areas), which eats 85.6% of your paycheck. That's above the 30% rule of thumb - housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a cooks, institution and cafeteria salary go in Hawaii?

Hawaii has a Regional Price Parity of 100 (100 is the national average). That's right at the national average. After cost-of-living adjustment, the median cooks, institution and cafeteria salary is worth about $47,250 in national-average purchasing power.

Where do cooks, institution and cafeterias get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

All careers in Hawaii
Top-paying jobs, rent, and cost of living
Location hub →