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Cooks, Institution and Cafeteria Salary by State and Metro Area (2026)

Cooks, Institution and Cafeterias in the United States earn a median salary of $36,450/year ($17.53/hr). Salaries range from $26,800 to $48,320 depending on experience. Below, compare salaries across all 50 states and top metro areas.

$27K
10th percentile
$31K
25th percentile
$36K
Median
$43K
75th percentile
$48K
90th percentile

Cooks, Institution and Cafeteria salary by state

StateMedianHourlyEmployment
Washington$48K$23.2/hr10,210
Hawaii$47K$22.71/hr1,270
Alaska$47K$22.55/hr1,540
Massachusetts$46K$22.25/hr7,510
Connecticut$46K$22.05/hr3,630
California$46K$21.96/hr27,320
District of Columbia$46K$21.92/hr1,560
Rhode Island$45K$21.85/hr940
New Hampshire$45K$21.77/hr2,020
New York$45K$21.71/hr16,980

Top paying metro areas

Metro areaMedianEmployment
Kahului-Wailuku, HI$55K210
Seattle-Tacoma-Bellevue, WA$50K5,740
Mount Vernon-Anacortes, WA$50K180
San Jose-Sunnyvale-Santa Clara, CA$49K1,880
Bellingham, WA$48K250
Bremerton-Silverdale-Port Orchard, WA$48K250
Hanford-Corcoran, CA$48K60
San Francisco-Oakland-Fremont, CA$48K4,040
Napa, CA$48K90
Olympia-Lacey-Tumwater, WA$48K270
How to become a cooks, institution and cafeteriaCareer guide →