Cooks, Institution and Cafeteria Salary
Cooks, Institution and Cafeterias in San Jose-Sunnyvale-Santa Clara, CA make a median of $51,880 a year, or about $24.94 an hour. The range runs from $46K at the entry level to $68K for experienced workers. Prices run high here (RPP 110.42), so that salary is closer to $46,984 in real purchasing power. A 2-bedroom apartment runs $3,483/month, about 102.8% of take-home, which is tight.
So what does $52K get you in San Jose-Sunnyvale-Santa Clara?
Groceries, utilities, transportation, and healthcare scaled from national averages by San Jose-Sunnyvale-Santa Clara’s Regional Price Parity (110.42). Rent from HUD Fair Market Rents. Taxes estimated for single filer, standard deduction. * Healthcare is the employee-paid share only (premiums + out-of-pocket). Actual costs vary by coverage type: employer-sponsored, ACA marketplace, or uninsured.
About cooks, institution and cafeterias
Sponsored links, AffordMap may earn a commission at no cost to you. Learn more
What this looks like in San Jose-Sunnyvale-Santa Clara
San Jose-Sunnyvale-Santa Clara sits well above the national pay line for cooks, institution and cafeteria, local pay runs about 39% higher than the U.S. median of $37K. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $3,483/month, which is 98.8% of the median worker's take-home, past the 30% guideline most planners use. Cost-of-living overall is 10% above the national average (BEA RPP 110.42), so groceries and services cost more too. The pay premium is real, but so are the offsets.
Compared to nearby metros
Median pay for cooks, institution and cafeterias in metros near San Jose-Sunnyvale-Santa Clara, adjusted for local cost of living.
| Metro | Median pay | COL-adjusted |
|---|---|---|
| Los Angeles-Long Beach-Anaheim | $45K | $40K |
| San Francisco-Oakland-Fremont | $49K | $43K |
| San Diego-Chula Vista-Carlsbad | $47K | $42K |
| Riverside-San Bernardino-Ontario | $44K | $42K |
COL-adjusted = median salary ÷ (BEA Regional Price Parity ÷ 100). Expresses purchasing power in national-average dollars.
Compensation breakdown
Annual earnings by percentile, San Jose-Sunnyvale-Santa Clara, CA
Entry-level cooks, institution and cafeterias (10th percentile) start around $46K. Mid-career wages sit at $52K. Top earners bring in $68K or more, a $22K spread from bottom to top.
Cooks, Institution and Cafeteria pay across states
Median income ranked highest to lowest, compared to the national figure
View Cooks, Institution and Cafeteria salary in all states
| State | Median salary | vs. national | Employment |
|---|---|---|---|
| Washington | $50K | +33% | 9,780 |
| Alaska | $49K | +30% | 1,430 |
| Massachusetts | $48K | +28% | 7,430 |
| Hawaii | $48K | +28% | 1,570 |
| Rhode Island | $47K | +24% | 1,190 |
| California | $46K | +24% | 31,660 |
| Vermont | $46K | +24% | 1,330 |
| Connecticut | $46K | +23% | 4,500 |
| New York | $46K | +23% | 17,670 |
| District of Columbia | $45K | +21% | 1,500 |
| New Hampshire | $45K | +21% | 1,720 |
| Oregon | $45K | +19% | 7,150 |
| New Jersey | $45K | +19% | 7,490 |
| Delaware | $44K | +18% | 2,680 |
| Maine | $43K | +16% | 1,790 |
| Minnesota | $43K | +16% | 7,890 |
| Colorado | $43K | +13% | 9,440 |
| Maryland | $41K | +10% | 3,370 |
| Arizona | $40K | +6% | 7,170 |
| North Dakota | $39K | +5% | 1,820 |
| Nevada | $39K | +5% | 1,650 |
| Wisconsin | $39K | +3% | 9,890 |
| Utah | $38K | +2% | 5,610 |
| Virginia | $38K | +1% | 11,170 |
| Illinois | $37K | -0% | 22,840 |
| Montana | $37K | -1% | 2,290 |
| Wyoming | $37K | -1% | 1,570 |
| Michigan | $37K | -2% | 13,500 |
| South Dakota | $37K | -2% | 2,120 |
| Ohio | $37K | -2% | 23,440 |
| Pennsylvania | $37K | -2% | 24,490 |
| New Mexico | $36K | -3% | 3,160 |
| Nebraska | $36K | -3% | 4,410 |
| Florida | $36K | -3% | 25,100 |
| North Carolina | $36K | -3% | 11,170 |
| Indiana | $36K | -4% | 11,130 |
| Iowa | $36K | -4% | 8,860 |
| Idaho | $36K | -5% | 3,650 |
| Tennessee | $36K | -5% | 10,680 |
| Texas | $35K | -6% | 24,740 |
| Georgia | $35K | -6% | 8,220 |
| South Carolina | $35K | -7% | 7,850 |
| Missouri | $35K | -7% | 13,130 |
| Kansas | $32K | -15% | 7,570 |
| Kentucky | $32K | -16% | 11,540 |
| Arkansas | $30K | -19% | 6,530 |
| West Virginia | $30K | -21% | 4,420 |
| Oklahoma | $29K | -22% | 10,790 |
| Mississippi | $27K | -27% | 6,420 |
| Alabama | $27K | -28% | 8,780 |
| Louisiana | $25K | -32% | 5,740 |
Showing 1–10 of 51 (all 50 states + DC)
Track cooks, institution and cafeteria salary changes
BLS updates this data quarterly. We'll email you when San Jose-Sunnyvale-Santa Clara numbers change.
Related careers in Food Service
Frequently asked questions
Can a cooks, institution and cafeteria afford a 2BR apartment alone in San Jose-Sunnyvale-Santa Clara?
It’s a stretch — at the median salary of $52K, rent takes 98.8% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $3,483/month. The 30% guideline puts the comfortable ceiling at roughly $1,100/month in rent — so roommates or a 1-bedroom would ease the math significantly.
What’s the entry-level salary for cooks, institution and cafeterias in San Jose-Sunnyvale-Santa Clara?
The 10th-percentile wage — what new cooks, institution and cafeterias typically earn — is $46K/year. Take-home on that works out to about $2,740/month. At HUD’s $3,483/month FMR, rent would take 127% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is cooks, institution and cafeteria a high-paying job in San Jose-Sunnyvale-Santa Clara?
Local pay is 39% above the national median — $52K here vs. $37K nationally. Keep in mind cost of living here is 10% above the national average, which offsets some of that premium.
How does San Jose-Sunnyvale-Santa Clara compare to the national average for cooks, institution and cafeterias?
San Jose-Sunnyvale-Santa Clara pays $52K median vs. the U.S. average of $37K — that’s +39%. After adjusting for local cost of living (RPP 110.42), the purchasing-power equivalent is $47K — still ahead of the national median.
How much do cooks, institution and cafeterias make in San Jose-Sunnyvale-Santa Clara, CA?
The median is $51,880 a year, that works out to about $25 an hour. But the range is wide: entry-level workers start around $45,660, and experienced cooks, institution and cafeterias can clear $67,750. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $52K enough to live in San Jose-Sunnyvale-Santa Clara?
On that salary, you'd take home roughly $3,527/month after taxes. A 2-bedroom here rents for about $3,483/month, which eats 98.8% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a cooks, institution and cafeteria salary go in San Jose-Sunnyvale-Santa Clara?
San Jose-Sunnyvale-Santa Clara has a Regional Price Parity of 110.42 (100 is the national average). Prices are above average here, so your dollar buys less than the same salary would in a cheaper metro. After cost-of-living adjustment, the median cooks, institution and cafeteria salary is worth about $46,984 in national-average purchasing power.
Where do cooks, institution and cafeterias get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.