First-Line Supervisors of Food Preparation and Serving Workers Salary
First-Line Supervisors of Food Preparation and Serving Workers in Kentucky make a median of $35,810 a year, or about $17.21 an hour. The range runs from $28K at the entry level to $59K for experienced workers. Cost of living is below average (RPP 90.23), which stretches that salary to about $39,687 in buying power. A 2-bedroom apartment runs $1,110/month, about 45.4% of take-home, which is tight.
Statewide average. Salary and cost of living vary significantly across Kentucky. Jump to a metro for precise data:
So what does $36K get you in Kentucky?
About first-line supervisors of food preparation and serving workers
Sponsored links, AffordMap may earn a commission at no cost to you. Learn more
What this looks like in Kentucky
Pay for first-line supervisors of food preparation and serving workers in Kentucky runs about 19% below the U.S. median of $44K. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,110/month, which is 45.3% of the median worker's take-home, past the 30% guideline most planners use. Regional Price Parity sits at 90.23 (national = 100), meaning everyday costs run about 10% cheaper here. Your dollar stretches further than the headline salary suggests. That combination, below-market pay with high housing costs, makes this a financially demanding market for first-line supervisors of food preparation and serving workerss.
Compensation breakdown
Annual earnings by percentile, Kentucky
Entry-level first-line supervisors of food preparation and serving workers (10th percentile) start around $28K. Mid-career wages sit at $36K. Top earners bring in $59K or more, a $31K spread from bottom to top.
First-Line Supervisors of Food Preparation and Serving Workers salary by metro in Kentucky
6 metro areas with BLS data, ranked by median pay
| Metro area | Median salary | vs. state | Employment |
|---|---|---|---|
| Louisville/Jefferson County | $39K | +8% | 5,360 |
| Bowling Green | $38K | +7% | 870 |
| Lexington-Fayette | $36K | +2% | 2,410 |
| Elizabethtown | $36K | -0% | 530 |
| Paducah | $35K | -2% | 550 |
| Owensboro | $35K | -3% | 460 |
Compare to other states
Track first-line supervisors of food preparation and serving workers salary changes
BLS updates this data quarterly. We'll email you when Kentucky numbers change.
Related careers in Food Service
Frequently asked questions
Can a first-line supervisors of food preparation and serving worker afford a 2BR apartment alone in Kentucky?
It’s a stretch — at the median salary of $36K, rent takes 45.3% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,110/month. The 30% guideline puts the comfortable ceiling at roughly $700/month in rent — so roommates or a 1-bedroom would ease the math significantly.
What’s the entry-level salary for first-line supervisors of food preparation and serving workers in Kentucky?
The 10th-percentile wage — what new first-line supervisors of food preparation and serving workers typically earn — is $28K/year. Take-home on that works out to about $1,691/month. At HUD’s $1,110/month FMR, rent would take 66% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.
Is first-line supervisors of food preparation and serving worker a high-paying job in Kentucky?
Local pay runs 19% below the national median — $36K here vs. $44K nationally. Cost of living is 10% below the national average, which narrows that gap in real purchasing power.
How does Kentucky compare to the national average for first-line supervisors of food preparation and serving workers?
Kentucky pays $36K median vs. the U.S. average of $44K — that’s -19%. After adjusting for local cost of living (RPP 90.23), the purchasing-power equivalent is $40K — below the national median.
How much do first-line supervisors of food preparation and serving workers make in Kentucky?
The median is $35,810 a year, that works out to about $17 an hour. But the range is wide: entry-level workers start around $28,190, and experienced first-line supervisors of food preparation and serving workers can clear $58,980. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $36K enough to live in Kentucky?
On that salary, you'd take home roughly $2,448/month after taxes. A 2-bedroom here rents for about $1,110/month, which eats 45.3% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a first-line supervisors of food preparation and serving workers salary go in Kentucky?
Kentucky has a Regional Price Parity of 90.23 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median first-line supervisors of food preparation and serving workers salary is worth about $39,687 in national-average purchasing power.
Where do first-line supervisors of food preparation and serving workers get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.
