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Management

Food Service Managers Salary

in Baltimore-Columbia-Towson, MD

Food Service Managers in Baltimore-Columbia-Towson, MD make a median of $67,320 a year, or about $32.37 an hour. The range runs from $49K at the entry level to $108K for experienced workers. Adjusted for local prices (RPP 104.49), that's roughly $64,427 in purchasing power. A 2-bedroom apartment runs $1,857/month, about 42.2% of take-home, which is tight.

$67K
Median annual
$32.37/hr
Hourly rate
$49K
Entry level (10th %)
$108K
Senior level (90th %)

So what does $67K get you in Baltimore-Columbia-Towson?

Estimated take-home pay$4,394/mo
Rent (2BR median)-$1,857/mo
Rent as % of take-home42.3% ⚠ above 30% guideline
Groceries-$410/mo
Utilities-$205/mo
Transportation-$359/mo
Healthcare *-$238/mo
Left over$1,325/mo

Groceries, utilities, transportation, and healthcare scaled from national averages by Baltimore-Columbia-Towson’s Regional Price Parity (104.49). Rent from HUD Fair Market Rents. Taxes estimated for single filer, standard deduction. * Healthcare is the employee-paid share only (premiums + out-of-pocket). Actual costs vary by coverage type: employer-sponsored, ACA marketplace, or uninsured.

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About food service managers

Education: Bachelor's degree
U.S. employed: 238,430
Category: Management

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What this looks like in Baltimore-Columbia-Towson

Food service managers pay in Baltimore-Columbia-Towson tracks closely to the national median, $67K locally vs. $69K nationwide, a 3% difference. The catch: housing math doesn't keep up. A 2-bedroom at the HUD median rents for $1,857/month, which is 42.3% of the median worker's take-home, past the 30% guideline most planners use. Cost of living (RPP 104.49) is near the national average, so spending patterns here track the typical American budget fairly closely. Use the affordability calculator above to model your specific situation.

Compared to nearby metros

Median pay for food service managers in metros near Baltimore-Columbia-Towson, adjusted for local cost of living.

MetroMedian payCOL-adjusted
Hagerstown-Martinsburg$59K$63K
Lexington Park$64K$64K
Salisbury$68K$71K
Charlottesville$75K$76K

COL-adjusted = median salary ÷ (BEA Regional Price Parity ÷ 100). Expresses purchasing power in national-average dollars.

Compensation breakdown

Annual earnings by percentile, Baltimore-Columbia-Towson, MD

Bar chart showing Food Service Managers salary percentiles in Baltimore-Columbia-Towson, MD: 10th percentile $49,300, 25th percentile $64,430, median $67,320, 75th percentile $81,180, 90th percentile $107,840. Source: Bureau of Labor Statistics.10th$49K25th$64KMedian$67K75th$81K90th$108K
Bar chart showing Food Service Managers salary percentiles in Baltimore-Columbia-Towson, MD: 10th percentile $49,300, 25th percentile $64,430, median $67,320, 75th percentile $81,180, 90th percentile $107,840. Source: Bureau of Labor Statistics.

Entry-level food service managers (10th percentile) start around $49K. Mid-career wages sit at $67K. Top earners bring in $108K or more, a $59K spread from bottom to top.

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Food Service Managers pay across states

Median income ranked highest to lowest, compared to the national figure

View Food Service Managers salary in all states
StateMedian salaryvs. nationalEmployment
Washington$95K+37%1,180
Massachusetts$92K+33%4,310
Hawaii$88K+27%1,230
New York$84K+21%8,000
Rhode Island$83K+19%760
Alaska$82K+18%380
District of Columbia$82K+18%1,000
Colorado$80K+15%2,440
Minnesota$80K+15%730
California$78K+13%33,180
New Jersey$78K+12%6,360
Connecticut$78K+12%1,520
Vermont$78K+12%500
New Hampshire$77K+11%590
Delaware$74K+7%770
North Carolina$74K+7%9,420
Maryland$73K+5%N/A
Florida$73K+5%18,500
North Dakota$72K+4%950
Montana$72K+4%950
Indiana$71K+3%4,990
Virginia$71K+3%3,820
Maine$71K+2%1,210
Kentucky$70K+1%1,680
Kansas$70K+1%1,540
Arizona$70K+1%3,400
Idaho$70K+1%670
Utah$69K+0%2,400
Iowa$67K-4%1,760
South Carolina$66K-5%5,080
Missouri$66K-6%1,600
Nevada$65K-6%4,310
Georgia$65K-6%9,230
New Mexico$65K-6%1,410
Pennsylvania$65K-7%10,530
Tennessee$64K-7%4,550
Illinois$64K-8%11,270
Oklahoma$64K-8%2,020
Alabama$63K-9%4,330
Ohio$63K-9%8,570
Wyoming$63K-10%590
Oregon$62K-10%4,420
Wisconsin$62K-11%6,000
Louisiana$61K-12%1,950
Michigan$61K-12%9,240
Texas$61K-12%25,990
South Dakota$61K-13%1,270
Nebraska$60K-13%2,050
Mississippi$60K-14%1,920
Arkansas$55K-21%2,720
West Virginia$55K-21%1,230
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Showing 1–10 of 51 (all 50 states + DC)

Track food service managers salary changes

BLS updates this data quarterly. We'll email you when Baltimore-Columbia-Towson numbers change.

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Frequently asked questions

Can a food service manager afford a 2BR apartment alone in Baltimore-Columbia-Towson?

It’s a stretch — at the median salary of $67K, rent takes 42.3% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $1,857/month. The 30% guideline puts the comfortable ceiling at roughly $1,300/month in rent — so roommates or a 1-bedroom would ease the math significantly.

What’s the entry-level salary for food service managers in Baltimore-Columbia-Towson?

The 10th-percentile wage — what new food service managers typically earn — is $49K/year. Take-home on that works out to about $2,958/month. At HUD’s $1,857/month FMR, rent would take 63% of that take-home — above the 30% guideline, so a 1-bedroom or shared housing is likely necessary starting out.

Is food service manager a high-paying job in Baltimore-Columbia-Towson?

Pay here is roughly in line with the national average — $67K locally vs. $69K nationally, a 3% difference.

How does Baltimore-Columbia-Towson compare to the national average for food service managers?

Baltimore-Columbia-Towson pays $67K median vs. the U.S. average of $69K — that’s -3%. After adjusting for local cost of living (RPP 104.49), the purchasing-power equivalent is $64K — below the national median.

How much do food service managers make in Baltimore-Columbia-Towson, MD?

The median is $67,320 a year, that works out to about $32 an hour. But the range is wide: entry-level workers start around $49,300, and experienced food service managers can clear $107,840. These are BLS numbers, based on employer-reported data, not self-reported surveys.

Is $67K enough to live in Baltimore-Columbia-Towson?

On that salary, you'd take home roughly $4,394/month after taxes. A 2-bedroom here rents for about $1,857/month, which eats 42.3% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.

How far does a food service managers salary go in Baltimore-Columbia-Towson?

Baltimore-Columbia-Towson has a Regional Price Parity of 104.49 (100 is the national average). Prices are above average here, so your dollar buys less than the same salary would in a cheaper metro. After cost-of-living adjustment, the median food service managers salary is worth about $64,427 in national-average purchasing power.

Where do food service managers get paid the most?

The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.

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