Food Service Managers Salary
Food Service Managers in Eastern and Southern Colorado nonmetropolitan area make a median of $78,950 a year, or about $37.96 an hour. The range runs from $61K at the entry level to $125K for experienced workers.
So what does $79K get you in Eastern and Southern Colorado nonmetropolitan area?
About food service managers
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Compensation breakdown
Annual earnings by percentile, Eastern and Southern Colorado nonmetropolitan area
Entry-level food service managers (10th percentile) start around $61K. Mid-career wages sit at $79K. Top earners bring in $125K or more, a $63K spread from bottom to top.
Food Service Managers pay across states
Median income ranked highest to lowest, compared to the national figure
View Food Service Managers salary in all states
| State | Median salary | vs. national | Employment |
|---|---|---|---|
| Washington | $95K | +37% | 1,180 |
| Massachusetts | $92K | +33% | 4,310 |
| Hawaii | $88K | +27% | 1,230 |
| New York | $84K | +21% | 8,000 |
| Rhode Island | $83K | +19% | 760 |
| Alaska | $82K | +18% | 380 |
| District of Columbia | $82K | +18% | 1,000 |
| Colorado | $80K | +15% | 2,440 |
| Minnesota | $80K | +15% | 730 |
| California | $78K | +13% | 33,180 |
| New Jersey | $78K | +12% | 6,360 |
| Connecticut | $78K | +12% | 1,520 |
| Vermont | $78K | +12% | 500 |
| New Hampshire | $77K | +11% | 590 |
| Delaware | $74K | +7% | 770 |
| North Carolina | $74K | +7% | 9,420 |
| Maryland | $73K | +5% | N/A |
| Florida | $73K | +5% | 18,500 |
| North Dakota | $72K | +4% | 950 |
| Montana | $72K | +4% | 950 |
| Indiana | $71K | +3% | 4,990 |
| Virginia | $71K | +3% | 3,820 |
| Maine | $71K | +2% | 1,210 |
| Kentucky | $70K | +1% | 1,680 |
| Kansas | $70K | +1% | 1,540 |
| Arizona | $70K | +1% | 3,400 |
| Idaho | $70K | +1% | 670 |
| Utah | $69K | +0% | 2,400 |
| Iowa | $67K | -4% | 1,760 |
| South Carolina | $66K | -5% | 5,080 |
| Missouri | $66K | -6% | 1,600 |
| Nevada | $65K | -6% | 4,310 |
| Georgia | $65K | -6% | 9,230 |
| New Mexico | $65K | -6% | 1,410 |
| Pennsylvania | $65K | -7% | 10,530 |
| Tennessee | $64K | -7% | 4,550 |
| Illinois | $64K | -8% | 11,270 |
| Oklahoma | $64K | -8% | 2,020 |
| Alabama | $63K | -9% | 4,330 |
| Ohio | $63K | -9% | 8,570 |
| Wyoming | $63K | -10% | 590 |
| Oregon | $62K | -10% | 4,420 |
| Wisconsin | $62K | -11% | 6,000 |
| Louisiana | $61K | -12% | 1,950 |
| Michigan | $61K | -12% | 9,240 |
| Texas | $61K | -12% | 25,990 |
| South Dakota | $61K | -13% | 1,270 |
| Nebraska | $60K | -13% | 2,050 |
| Mississippi | $60K | -14% | 1,920 |
| Arkansas | $55K | -21% | 2,720 |
| West Virginia | $55K | -21% | 1,230 |
Showing 1–10 of 51 states
Track food service managers salary changes
BLS updates this data quarterly. We'll email you when Eastern and Southern Colorado nonmetropolitan area numbers change.
Related careers in Management
Frequently asked questions
Can a food service manager afford a 2BR apartment alone in Eastern and Southern Colorado nonmetropolitan area?
It’s a stretch — at the median salary of $79K, rent takes 40.6% of take-home pay. A 2-bedroom at the HUD Fair Market Rent runs $2,044/month. The 30% guideline puts the comfortable ceiling at roughly $1,500/month in rent — so roommates or a 1-bedroom would ease the math significantly.
What’s the entry-level salary for food service managers in Eastern and Southern Colorado nonmetropolitan area?
The 10th-percentile wage — what new food service managers typically earn — is $61K/year. Take-home on that works out to about $3,680/month.
Is food service manager a high-paying job in Eastern and Southern Colorado nonmetropolitan area?
Local pay is 14% above the national median — $79K here vs. $69K nationally.
How does Eastern and Southern Colorado nonmetropolitan area compare to the national average for food service managers?
Eastern and Southern Colorado nonmetropolitan area pays $79K median vs. the U.S. average of $69K — that’s +14%.
How much do food service managers make in Eastern and Southern Colorado nonmetropolitan area?
The median is $78,950 a year, that works out to about $38 an hour. But the range is wide: entry-level workers start around $61,340, and experienced food service managers can clear $124,810. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $79K enough to live in Eastern and Southern Colorado nonmetropolitan area?
On that salary, you'd take home roughly $5,038/month after taxes. A 2-bedroom here rents for about $2,044/month, which eats 40.6% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a food service managers salary go in Eastern and Southern Colorado nonmetropolitan area?
Eastern and Southern Colorado nonmetropolitan area has a Regional Price Parity of 100 (100 is the national average). That's right at the national average. After cost-of-living adjustment, the median food service managers salary is worth about $78,950 in national-average purchasing power.
Where do food service managers get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.
