Chefs and Head Cooks Salary in Myrtle Beach-Conway-North Myrtle Beach, SC
Chefs and Head Cooks in Myrtle Beach-Conway-North Myrtle Beach, SC make a median of $60,000 a year, or about $28.84 an hour. The range runs from $44K at the entry level to $78K for experienced workers. Cost of living is below average (RPP 93.64), which stretches that salary to about $64,075 in buying power. A 2-bedroom apartment runs $1,465/month — about 37.2% of take-home, which is tight.
So what does $60K get you in Myrtle Beach-Conway-North Myrtle Beach?
Groceries, utilities, transportation, and healthcare scaled from national averages by Myrtle Beach-Conway-North Myrtle Beach’s Regional Price Parity (93.64). Rent from HUD Fair Market Rents. Taxes estimated for single filer, standard deduction. * Healthcare is the employee-paid share only (premiums + out-of-pocket). Actual costs vary by coverage type: employer-sponsored, ACA marketplace, or uninsured.
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Compensation breakdown
Annual earnings by percentile, Myrtle Beach-Conway-North Myrtle Beach, SC
Entry-level chefs and head cooks (10th percentile) start around $44K. Mid-career wages sit at $60K. Top earners bring in $78K or more, a $35K spread from bottom to top.
Chefs and Head Cooks pay across states
Median income ranked highest to lowest, compared to the national figure
| State | Median salary | vs. national | Employment |
|---|---|---|---|
| Hawaii | $81K | +33% | 830 |
| Rhode Island | $79K | +30% | 700 |
| North Dakota | $77K | +26% | 90 |
| District of Columbia | $74K | +21% | 1,940 |
| Massachusetts | $71K | +17% | 5,330 |
| Washington | $70K | +14% | 3,840 |
| New Jersey | $70K | +14% | 6,060 |
| California | $67K | +9% | 26,500 |
| Delaware | $65K | +7% | 490 |
| Wyoming | $65K | +6% | 330 |
| New York | $64K | +5% | 15,420 |
| Vermont | $63K | +4% | 530 |
| Alabama | $63K | +3% | 1,280 |
| Connecticut | $63K | +3% | 3,600 |
| Maryland | $62K | +2% | 3,310 |
| Arizona | $62K | +2% | 3,260 |
| Illinois | $61K | +1% | 5,540 |
| South Carolina | $61K | +0% | 2,000 |
| West Virginia | $61K | -0% | 310 |
| Oregon | $60K | -1% | 3,640 |
| Wisconsin | $60K | -1% | 2,130 |
| North Carolina | $60K | -2% | 4,100 |
| Virginia | $60K | -2% | 3,900 |
| Pennsylvania | $60K | -2% | 7,060 |
| Florida | $60K | -2% | 17,170 |
| Tennessee | $59K | -2% | 2,720 |
| Minnesota | $59K | -3% | 1,630 |
| Missouri | $59K | -3% | 1,590 |
| Nevada | $59K | -4% | 4,560 |
| Michigan | $58K | -4% | 5,310 |
| New Hampshire | $58K | -4% | 1,260 |
| Nebraska | $58K | -4% | 600 |
| Kansas | $58K | -4% | 980 |
| Alaska | $58K | -6% | 780 |
| Indiana | $57K | -6% | 1,140 |
| Ohio | $57K | -7% | 4,040 |
| Maine | $56K | -8% | 1,290 |
| Montana | $56K | -9% | 500 |
| New Mexico | $55K | -10% | 400 |
| Oklahoma | $53K | -13% | 1,210 |
| Georgia | $52K | -15% | 4,390 |
| Texas | $51K | -16% | 16,550 |
| Idaho | $50K | -18% | 420 |
| Arkansas | $49K | -20% | 950 |
| South Dakota | $47K | -24% | 290 |
| Mississippi | $45K | -26% | 950 |
| Utah | $44K | -27% | 1,880 |
| Kentucky | $44K | -27% | 1,860 |
| Iowa | $44K | -28% | 1,500 |
| Louisiana | $38K | -37% | 1,860 |
Showing 1–10 of 50 states
BLS does not publish data for every state when sample sizes are too small
Track chefs and head cooks salary changes
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Frequently asked questions
How much do chefs and head cooks make in Myrtle Beach-Conway-North Myrtle Beach, SC?
The median is $60,000 a year, that works out to about $29 an hour. But the range is wide: entry-level workers start around $43,610, and experienced chefs and head cooks can clear $78,470. These are BLS numbers, based on employer-reported data, not self-reported surveys.
Is $60K enough to live in Myrtle Beach-Conway-North Myrtle Beach?
On that salary, you'd take home roughly $4,003/month after taxes. A 2-bedroom here rents for about $1,465/month, which eats 36.6% of your paycheck. That's above the 30% rule of thumb, housing will be a stretch at the median salary, though you can manage with roommates or a smaller place.
How far does a chefs and head cooks salary go in Myrtle Beach-Conway-North Myrtle Beach?
Myrtle Beach-Conway-North Myrtle Beach has a Regional Price Parity of 93.64 (100 is the national average). That's below average, your money stretches further here than the raw salary number suggests. After cost-of-living adjustment, the median chefs and head cooks salary is worth about $64,075 in national-average purchasing power.
Where do chefs and head cooks get paid the most?
The table above ranks every state by median pay for this role. Keep in mind that the highest-paying states tend to have the highest costs of living, so the top salary doesn't always mean the most money in your pocket.